Spiced Cutouts

Recipe View 5 mins Preheat your oven to 350°F (175°C). (5 minutes)

Recipe View 7 mins In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. (7 minutes)

Recipe View 3 mins Beat in the molasses and egg until well combined. (3 minutes)

Recipe View 5 mins In a separate bowl, sift together the flour, baking soda, cinnamon, ginger, cloves, and cardamom. (5 minutes)

Recipe View 10 mins Gradually add the dry ingredients to the creamed mixture, alternating with the orange juice, beginning and ending with the dry ingredients. Mix until just combined. (10 minutes)

Recipe View 2 mins Stir in the orange zest until evenly distributed throughout the dough. (2 minutes)

Recipe View 5 mins Lightly flour a clean surface and roll the dough out to approximately 1/8-inch thickness. (5 minutes)

Recipe View 10 mins Use cookie cutters to cut out your desired shapes and carefully place them onto an ungreased baking sheet. (10 minutes)

Recipe View 10 mins Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden brown. (10 minutes)

Recipe View 15 mins Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. (15 minutes)