For an extra layer of flavor, consider searing the pork shoulder in a hot skillet before placing it in the slow cooker. Don't discard the remaining liquid in the slow cooker! Strain it and reduce it in a saucepan to create a luscious barbecue sauce. Serve the pulled pork on toasted brioche buns with your favorite toppings, such as coleslaw, pickles, or a drizzle of spicy mayo.
Sheldon Mayert
Jun 20, 2025This recipe is a game changer! The pork was so tender and flavorful.
Joany Kirlin
Jun 7, 2025I added a little chipotle powder for a smoky kick and it was perfect.
Michele Hoeger
Apr 28, 2025The best pulled pork recipe I've ever tried!
Tyrique Bednar
Mar 12, 2025My family devoured this! I'll definitely be making it again.
Peter Hamill
Dec 22, 2024I was skeptical about the root beer, but it added a delicious sweetness that wasn't overpowering.
Jamey Kris
Nov 5, 2024So simple and so good!
Ivy Rowe
Oct 27, 2024Easy to follow and the results were amazing. Thanks for sharing!