Slow Cooker Pulled Pork Barbeque

Slow Cooker Pulled Pork Barbeque
  • PREP TIME
    15 mins
  • COOK TIME
    6 hrs
  • TOTAL TIME
    6 hrs 15 mins
  • SERVING
    12 People
  • VIEWS
    255

Transform a humble pork shoulder into a symphony of smoky, tangy, and utterly irresistible pulled pork. This slow-cooked masterpiece is perfect for sliders, sandwiches, or piled high on a plate with your favorite sides. Prepare for a crowd-pleasing sensation!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    14 g
  • Cholesterol
    97 mg
  • Fiber
    1 g
  • Protein
    30 g
  • Saturated Fat
    7 g
  • Sodium
    552 mg
  • Fat
    20 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a slow cooker, combine the chopped celery, BBQ sauce, ketchup, chopped onion, water, garlic powder, chili powder, salt, and pepper. (Prep time: 10 minutes)

Image Step 02
02 Step

Recipe View Place the pork shoulder roast into the mixture, ensuring it's well coated. Cover and cook on Low for 7 hours or High for 5 hours. (Cook time: 5-7 hours)

Image Step 03
03 Step

Recipe View Once the roast is tender, transfer it to a cutting board. Use two forks to shred the meat into delectable strands. (Prep time: 15 minutes)

Image Step 04
04 Step

Recipe View Return the shredded pork to the slow cooker, stirring it into the flavorful liquid. Cook for an additional hour to allow the meat to absorb the sauce, intensifying the flavor. (Cook time: 1 hour)

For a richer flavor, sear the pork shoulder on all sides in a hot skillet before adding it to the slow cooker. This will add a delicious crust and enhance the depth of flavor.
Adjust the amount of chili powder to your preference. For a spicier kick, add a pinch of cayenne pepper.
Serve on toasted buns with your favorite coleslaw and pickles for the ultimate pulled pork experience.

Declan Koelpin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 85 Ratings)
Total Reviews: (10)
  • Freeda Spencer

    I used a different BBQ sauce and it still turned out amazing!

  • Prudence Davis

    Next time I'm going to try adding some diced jalapeños for a little extra kick.

  • Sandra Jones

    I made this for a party and it was a huge hit. Everyone raved about the flavor!

  • Sandra Weimann

    So simple, even I can't mess it up!

  • Triston Heller

    The best pulled pork I've ever made. The slow cooker does all the work!

  • Jeramie Walsh

    I doubled the recipe and it worked perfectly. Great for feeding a crowd!

  • Elliott Kshlerin

    My family loves this recipe. We make it at least once a month.

  • Travis Reynolds

    I found that cooking it on low for 8 hours was perfect for my slow cooker.

  • Kaden Cole

    This recipe is a game-changer! So easy and the pork was fall-apart tender.

  • Nova Kuvalis

    I added a little bit of liquid smoke to the sauce and it gave it a great smoky flavor.

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