Slow Cooker Hoppin' John Chowder

Slow Cooker Hoppin' John Chowder
  • PREP TIME
    30 mins
  • COOK TIME
    6 hrs
  • TOTAL TIME
    6 hrs 30 mins
  • SERVING
    6 People
  • VIEWS
    129

Embrace the soulful flavors of the South with this incredibly easy and hearty chowder. Perfect for a cozy New Year's Day celebration or a comforting winter supper, this dish is a delightful blend of savory ground beef, tender black-eyed peas, and a touch of Southwestern zest. Serve alongside a crisp green salad and warm cornbread for a complete and satisfying meal.

Ingridients

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Nutrition

  • Carbohydrate
    57 g
  • Cholesterol
    40 mg
  • Fiber
    9 g
  • Protein
    28 g
  • Saturated Fat
    3 g
  • Sodium
    1314 mg
  • Sugar
    2 g
  • Fat
    8 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 10 mins Prepare rice according to package instructions; set aside. (Prep time: ~10 minutes)

Image Step 02
02 Step

Recipe View 15 mins In a large skillet over medium-high heat, combine ground sirloin, green pepper, and onion. Cook, stirring frequently and crumbling beef, until no longer pink. Drain off any excess grease. (Cook time: ~10-15 minutes)

Image Step 03
03 Step

Recipe View 5 mins Transfer the cooked rice and beef mixture to a 5-quart slow cooker. Add the black-eyed peas (with their liquid), beef broth, diced tomatoes with green chiles, and enough water to just cover the ingredients. (Prep time: ~5 minutes)

Image Step 04
04 Step

Recipe View 6 hrs Cover and cook on Low for 4 to 6 hours, or until the flavors have melded beautifully. (Cook time: 4-6 hours)

For a richer flavor, consider browning the ground sirloin with a touch of bacon fat before adding the vegetables.
Spice lovers can add a pinch of cayenne pepper or a dash of hot sauce to the slow cooker for an extra kick.
Leftovers taste even better the next day, as the flavors continue to develop.
If you don't have instant rice on hand, feel free to use pre-cooked rice or quinoa.

Elmira Pfannerstill

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 43 Ratings)
Total Reviews: (3)
  • Hank Carroll

    This chowder is a game-changer! So easy to make, and my family devoured it. The perfect comfort food for a chilly evening.

  • Toni Dare

    I added a can of Rotel tomatoes for extra heat, and it was amazing! Thanks for sharing this delicious recipe.

  • Justyn Wunsch

    The slow cooker makes this so simple. I prepped everything in the morning and came home to a warm, comforting dinner. Will definitely make again!

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