For an even richer flavor, try browning the chicken breasts in a skillet before adding them to the slow cooker. If you prefer a smoother gravy, use an immersion blender to eliminate any lumps. Customize the herbs and spices to your liking. Thyme, oregano, or paprika would also be delicious additions. Leftovers can be stored in the refrigerator for up to 3 days or frozen for longer storage.
Simple Shredded Chicken in Gravy
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PREP TIME15 mins
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COOK TIME4 hrs 25 mins
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TOTAL TIME4 hrs 40 mins
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SERVING8 People
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VIEWS21
Savor the comforting embrace of tender shredded chicken enveloped in a rich, velvety gravy. This versatile dish is a culinary chameleon, equally delightful spooned over fluffy biscuits, creamy mashed potatoes, hearty stuffing, or transformed into a soul-satisfying pot pie filling with the addition of your favorite vegetables. Let your slow cooker do the work, creating a truly memorable meal with minimal effort.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate14 g
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Cholesterol134 mg
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Fiber1 g
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Protein28 g
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Saturated Fat15 g
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Sodium2138 mg
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Sugar2 g
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Fat27 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Combine chicken, water, bouillon, rosemary, sage, garlic salt, and 1/2 teaspoon pepper in a slow cooker.
02
Step
4 hrs
Cook on Low until chicken is no longer pink in the center and the juices run clear, about 4 hours. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
03
Step
5 mins
Shred chicken with 2 forks and leave in the slow cooker on Low.
04
Step
5 mins
Melt butter in a medium saucepan over medium heat. Whisk in flour and stir until the mixture becomes paste-like and light golden brown, about 5 minutes.
05
Step
20 mins
Gradually whisk chicken broth into the flour mixture, and bring to a simmer over medium-high heat. Add salt and remaining 1/2 teaspoon pepper and cook until gravy thickens, 15 to 20 minutes.
06
Step
5 mins
Combine gravy and shredded chicken and serve.
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Alvera Powlowski
Jun 29, 2025I added some chopped carrots and celery to the slow cooker for extra flavor and nutrients.
Oral Littel
Jun 9, 2025Next time, I'll try adding a splash of white wine to the gravy for a little extra zing.
Ashlee Volkman
May 17, 2025This recipe is a lifesaver! So easy to throw together on a busy weeknight.
Bethany Mertz
May 9, 2025The gravy is absolutely divine! My family devoured it.
Alexandrine Homenick
Apr 30, 2025I used gluten-free flour and it worked perfectly!