For an extra layer of flavor, consider adding a splash of soy sauce or a pinch of red pepper flakes. Feel free to substitute your favorite vegetables based on seasonality and availability. Zucchini, snap peas, or broccoli would all be great additions. To prevent the shrimp from overcooking, ensure the skillet is hot before adding them and cook just until they turn pink and opaque.
Shrimp Quinoa
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PREP TIME25 mins
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COOK TIME20 mins
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TOTAL TIME45 mins
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SERVING4 People
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VIEWS358
This vibrant Shrimp Quinoa is a delightful symphony of textures and flavors, where tender quinoa meets succulent shrimp and crisp-tender vegetables in a harmonious blend. A quick and easy dish, it's perfect for a nutritious and satisfying weeknight meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate45 g
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Cholesterol173 mg
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Fiber6 g
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Protein27 g
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Saturated Fat2 g
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Sodium207 mg
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Sugar10 g
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Fat11 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 15 mins Bring chicken broth and quinoa to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until quinoa is tender, about 15 minutes. Turn off heat; let quinoa absorb remaining liquid.
02 Step
Recipe View 5 mins Meanwhile, heat olive oil in a large skillet over medium heat. Add onion, bell pepper, and garlic; cook and stir until onion softened and translucent, about 5 minutes. Add asparagus, mushrooms, raisins, and ginger; cook until asparagus is tender.
03 Step
Recipe View Stir in shrimp; cook until shrimp turn pink and centers are no longer translucent.
04 Step
Recipe View Stir lemon juice into quinoa; toss quinoa with shrimp and vegetable mixture. Season with salt and black pepper.
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RECIPE REVIEWS
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Please Rate
Wendy Marks
Dec 9, 2024Next time I'll try adding a little bit of soy sauce for an umami flavor.
Dangelo Lueilwitz
Oct 6, 2024The raisins add a nice sweetness that balances the savory flavors.
Mae Botsford
Oct 5, 2024This recipe is so easy and quick! My family loved it.
Bud Spinka
Jul 1, 2024I added some spinach at the end for extra greens. Delicious!
Cleora Weimann
May 1, 2024I used vegetable broth instead of chicken broth and it was still great.
Coby Hermann
Apr 5, 2023This is a great way to use up leftover vegetables.