Sausage and Zucchini Soup

Sausage and Zucchini Soup
  • PREP TIME
    15 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    45 mins
  • SERVING
    6 People
  • VIEWS
    64

A hearty and comforting soup that's both easy to make and incredibly satisfying. The savory sausage and tender zucchini meld perfectly in a rich tomato broth, making it an ideal dish for a chilly evening.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    14 g
  • Cholesterol
    65 mg
  • Fiber
    4 g
  • Protein
    18 g
  • Saturated Fat
    10 g
  • Sodium
    1791 mg
  • Sugar
    8 g
  • Fat
    23 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 7 mins In a large pot or Dutch oven, heat over medium-high heat. Add the sausage, celery, and onion. Cook, breaking up the sausage with a spoon, until the sausage is browned and the vegetables are softened, about 5-7 minutes. Drain off any excess grease.

Image Step 02
02 Step

Recipe View 2 mins Stir in the sliced zucchini, diced tomatoes (with their juices), chicken broth, Italian seasoning, and garlic salt. Bring the mixture to a simmer.

Image Step 03
03 Step

Recipe View 25 mins Reduce the heat to low, cover the pot, and let the soup simmer gently until the zucchini is tender, about 25 minutes.

Image Step 04
04 Step

Recipe View 1 mins Ladle the soup into bowls and garnish each serving with a generous sprinkle of shredded Cheddar cheese. Serve immediately.

For a spicier kick, add a pinch of red pepper flakes along with the Italian seasoning.
If you prefer a smoother soup, you can use an immersion blender to partially blend the soup before adding the cheese.
This soup is also delicious with other vegetables like bell peppers or carrots. Feel free to add them along with the celery and onion.
To make this soup even richer, brown the sausage in a tablespoon of olive oil before adding the celery and onion.

Jeffry Hagenes

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 21 Ratings)
Total Reviews: (4)
  • Wilhelmine Gutkowski

    I love how quickly this comes together. It's become a staple in our house for busy weeknights.

  • Tyra Collins

    The cheddar cheese on top is the perfect finishing touch!

  • Walter Kris

    So easy and flavorful! I used turkey sausage instead of pork, and it was still delicious.

  • Santiago Willms

    This soup was a hit with my family! I added a can of cannellini beans for extra protein and fiber.

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