Really Quick Peach Cobbler

Really Quick Peach Cobbler
  • PREP TIME
    15 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    45 mins
  • SERVING
    10 People
  • VIEWS
    18

A heartwarming, rustic peach cobbler perfect for busy weeknights or a spontaneous dessert craving. This recipe utilizes canned peaches and pre-made pie crust for a quick and easy treat that doesn't sacrifice flavor.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    46 g
  • Cholesterol
    12 mg
  • Fiber
    2 g
  • Protein
    3 g
  • Saturated Fat
    6 g
  • Sodium
    239 mg
  • Sugar
    27 g
  • Fat
    18 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

02

Step
2 mins

In a medium bowl, whisk together the granulated sugar, all-purpose flour, ground nutmeg, and ground cinnamon until well combined. (2 minutes)

03

Step
5 mins

Pour the canned peaches with their syrup into the bottom of a 9x13-inch glass baking dish. Sprinkle the sugar mixture evenly over the peaches and gently stir to combine. Scatter half of the butter chunks over the peach mixture. (5 minutes)

04

Step
5 mins

Arrange the pie crust strips over the peach mixture in a decorative crisscross or striped pattern. Scatter the remaining butter chunks evenly over the pie crust strips. (5 minutes)

05

Step
40 mins

Bake in the preheated oven until the crust is golden brown and the filling is bubbly, about 30 to 40 minutes. Let cool slightly before serving. (40 minutes)

For a richer flavor, consider browning the butter before adding it to the peach mixture.
A sprinkle of turbinado sugar on top of the crust before baking will add a delightful crunch.
Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for the ultimate comfort dessert.
Feel free to add a splash of almond extract to the peach mixture for enhanced flavor.

Jerald Wintheiser

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 6 Ratings)
Total Reviews: (4)
  • Destiny Barton

    This recipe was a lifesaver! So quick and easy, and my family loved it.

  • Jaeden Bosco

    The crust was perfectly golden brown. Will definitely make this again.

  • Noelia Runolfsdottir

    So easy to make and tastes so good. I used fresh peaches instead of canned and it was delicious!

  • Fern Bednar

    I added a little almond extract and it was amazing!

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