For extra crispy wings, place them under the broiler for the last 2-3 minutes of cooking, watching carefully to prevent burning. Toast sesame seeds in a dry pan over medium heat for enhanced flavor. Adjust the amount of honey to your preferred level of sweetness. For a spicier kick, add a pinch of red pepper flakes to the peanut sauce.
Peanut Sesame Chicken Wings
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PREP TIME30 mins
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COOK TIME20 mins
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TOTAL TIME50 mins
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SERVING8 People
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VIEWS25
Elevate your wing game with these irresistibly delicious Peanut Sesame Chicken Wings. Crispy on the outside, tender on the inside, and coated in a luscious peanut-sesame glaze, these wings are baked to perfection. A guaranteed crowd-pleaser that's surprisingly simple to make!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate7 g
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Cholesterol16 mg
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Fiber1 g
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Protein10 g
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Saturated Fat2 g
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Sodium225 mg
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Sugar4 g
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Fat11 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup. (5 minutes)
02
StepCut off and discard the tips of the chicken wings (optional). In a large bowl, combine the chicken wing pieces. (5 minutes)
03
StepIn a food processor or blender, combine the peanut butter, water, lime juice, soy sauce, honey, sesame oil, ginger, and garlic. Process until smooth. Remove ⅓ cup of the sauce and add it to the chicken wings in the bowl, stirring to coat evenly. (10 minutes)
04
StepAdd the cilantro to the remaining sauce in the food processor or blender and pulse until just combined. Set aside for serving. (2 minutes)
05
StepArrange the chicken wings in a single layer on the prepared baking sheet. (3 minutes)
06
StepBake for 20 minutes. Turn the wings over and bake for another 15-20 minutes, or until the wings are cooked through, the skin is crispy, and the juices run clear when pierced with a fork. (40 minutes)
07
StepRemove the wings from the oven and place them on a platter. Sprinkle with toasted sesame seeds and serve immediately with the reserved peanut-cilantro sauce for dipping. (2 minutes)
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Delilah Kunze
Jun 14, 2025These wings were a huge hit at my party! Everyone loved the flavor combination.
Axel Turner
Jun 13, 2025I added a pinch of red pepper flakes for a little heat, and it was amazing!
Dell Streich
May 20, 2025The peanut sesame sauce is absolutely addictive. I will definitely be making these again.
Korbin Roberts
May 20, 2025These wings are so easy to prep in advance and throw in the oven later in the day. Great for busy weeknights!
Donnie Spencer
May 2, 2025I tried using agave instead of honey to make this recipe vegan, and it turned out great!
Kallie Mertz
Apr 12, 2025Thanks for the recipe! My kids are usually picky eaters, but they loved these wings.
Uriel Bednar
Apr 10, 2025I tried this recipe last night, and it was so easy and delicious! My family devoured them.
Jazlyn Connelly
Apr 9, 2025I love this recipe! I have made it twice, I usually double the recipe.
Alfonso Turcotte
Mar 29, 2025Can you use another nut butter? I am allergic to peanuts