For a spicier kick, try adding a pinch of red pepper flakes to the egg mixture or incorporating diced jalapeños into the sausage patties. Experiment with different cheeses, such as cheddar, Monterey Jack, or provolone, to find your favorite combination. These sandwiches can be reheated in the microwave, oven, or toaster oven. For best results, thaw in the refrigerator overnight before reheating.
On-the-Go Breakfast Sandwiches
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME1 hrs
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SERVING5 People
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VIEWS7
Elevate your morning routine with these customizable breakfast sandwiches, crafted for convenience without compromising on flavor. Perfectly portioned for busy mornings, they're a delicious and satisfying way to kickstart your day. Freeze them for meal prep and enjoy when needed.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate13 g
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Cholesterol233 mg
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Fiber2 g
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Protein24 g
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Saturated Fat7 g
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Sodium590 mg
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Sugar3 g
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Fat17 g
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Unsaturated Fat0 g
Follow The Directions
01
StepFlatten each sausage patty between sheets of wax paper using a tortilla press or rolling pin. Freeze until semi-firm (approximately 30 minutes).
02
StepGrease a skillet with cooking spray and heat over medium-high heat. Cook sausage patties until lightly browned on each side (2-3 minutes per side). Transfer to a wire rack over a foil-lined pan to drain excess grease. Wipe the skillet clean.
03
StepIn a bowl, whisk together eggs and adobo seasoning until light and frothy.
04
StepSpray an egg ring mold with cooking spray and place it in the skillet. Pour egg mixture into the mold and cook until the edges are set (2-3 minutes). Remove the mold, flip the egg, and cook until fully set (2-4 minutes more). Repeat with the remaining egg mixture to create 5 portions.
05
StepSplit the sandwich rolls. Top one half of each roll with a cooked sausage patty, an egg portion, and an equal amount of Muenster cheese. Place the other half of the roll on top to form a sandwich. Wrap each sandwich tightly in wax paper and then in aluminum foil. Store in the freezer until ready to reheat and enjoy.
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Please Rate
Roxane Heidenreich
Jul 1, 2025Gruyere cheese is a game changer.
Keenan Sipes
Jun 30, 2025I added some spinach to the eggs for extra nutrients.
Helene Turner
Jun 29, 2025These sandwiches are a lifesaver on busy mornings!
Filiberto Stracke
Jun 28, 2025My kids absolutely love these!
Julian Mayer
Jun 27, 2025The smoked paprika adds such a nice depth of flavor.
Laurie Parkerohara
Jun 27, 2025Freezing them works perfectly – they taste just as good after reheating!
Michelle Marvin
Jun 27, 2025I love how easy it is to customize the ingredients to my liking.