For a richer flavor, use browned butter instead of softened butter. If you don't have biscuit baking mix, you can make your own by combining flour, baking powder, and salt. Store these cookies in an airtight container at room temperature to maintain their chewy texture.
Johann Blanda
May 21, 2025Easy recipe and great results. I added a sprinkle of toasted coconut on top for extra flavor.
Demond Klocko
Apr 20, 2025My kids loved these! They disappeared in a day.
Alexie Oconnell
Apr 9, 2025I was skeptical about the potato flakes, but these cookies are amazing! So chewy and delicious.