For a richer flavor, use browned butter instead of softened butter. A touch of lemon zest adds a bright, citrusy note to these tea cakes. Store cooled tea cakes in an airtight container at room temperature for up to 3 days.
Mississippi Tea Cakes
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME50 mins
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SERVING36 People
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VIEWS355
Evoke the warmth of Southern hospitality with these timeless tea cakes. A simple yet satisfying treat, perfect for an afternoon indulgence or a comforting dessert.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate11 g
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Cholesterol12 mg
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Fiber0 g
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Protein1 g
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Saturated Fat2 g
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Sodium53 mg
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Sugar6 g
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Fat3 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350°F (175°C). Lightly grease baking sheets. (5 minutes)
02 Step
Recipe View 5 mins In a medium bowl, cream together the softened butter and sugar until light and fluffy. (5 minutes)
03 Step
Recipe View 2 mins Beat in the egg and vanilla extract until well combined. (2 minutes)
04 Step
Recipe View 2 mins In a separate bowl, whisk together the flour, baking powder, and baking soda. (2 minutes)
05 Step
Recipe View 5 mins Gradually add the dry ingredients to the creamed mixture, alternating with the buttermilk, beginning and ending with the dry ingredients. Mix until just combined. Do not overmix. (5 minutes)
06 Step
Recipe View 5 mins Drop by rounded spoonfuls onto the prepared baking sheets, leaving some space between each cookie. (5 minutes)
07 Step
Recipe View 10 mins Bake for 8-10 minutes, or until the edges are lightly golden. (8-10 minutes)
08 Step
Recipe View 5 mins Allow the tea cakes to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely. (5 minutes)
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Alysa Schumm
Mar 10, 2025I have made these tea cakes multiple times. The whole family loved them!
Nathaniel Abernathy
Nov 25, 2024I added a sprinkle of cinnamon sugar on top before baking, and they were a huge hit!
Prince Rath
Sep 9, 2024The buttermilk gives these cookies such a tender crumb. I'll definitely be making these again.
Miller Kovacek
Dec 12, 2023These tea cakes are just like my grandma used to make! So easy and delicious.