For a richer flavor, consider toasting the walnuts and pecans before adding them to the dough. If you prefer a softer cookie, slightly underbake them. They will continue to set as they cool. Store the cooled cookies in an airtight container at room temperature for up to 5 days.
Cherry Chocolate Chunk Cookies
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PREP TIME25 mins
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COOK TIME15 mins
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TOTAL TIME45 mins
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SERVING42 People
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VIEWS229
Indulge in these delightful cookies, where the tangy burst of dried cherries meets the rich allure of chocolate chunks. A symphony of textures and flavors that will elevate your cookie experience to new heights.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate19 g
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Cholesterol15 mg
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Fiber1 g
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Protein2 g
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Saturated Fat4 g
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Sodium64 mg
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Sugar13 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 375 degrees F (190 degrees C). Prepare baking sheets by lining them with parchment paper. (5 minutes)
02 Step
Recipe View In a medium bowl, whisk together the flour, baking soda, and salt. Set aside. (3 minutes)
03 Step
Recipe View In a large bowl, using an electric mixer, cream together the softened butter, butter-flavored shortening, granulated sugar, and brown sugar until light and fluffy. (5 minutes)
04 Step
Recipe View Beat in the eggs one at a time, then stir in the vanilla extract and almond extract. (2 minutes)
05 Step
Recipe View Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (3 minutes)
06 Step
Recipe View Fold in the chopped dried cherries, walnuts, pecans, and chocolate chunks until evenly distributed throughout the dough. (5 minutes)
07 Step
Recipe View Drop by rounded tablespoons onto the prepared baking sheets, leaving some space between each cookie. (5 minutes)
08 Step
Recipe View Bake in the preheated oven for 11 to 13 minutes, or until the edges are golden brown and the centers are set. (11-13 minutes)
09 Step
Recipe View Let the cookies cool on the baking sheets for 2 minutes before transferring them to a wire rack to cool completely. (2 minutes)
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Mose Mertz
May 5, 2025I added a pinch of cinnamon to the dough, and it gave the cookies a warm, comforting flavor.
Jada Morar
Aug 8, 2024I followed the recipe exactly, and they turned out perfectly. The almond extract adds a lovely touch.
Odell Larson
Jun 18, 2024These cookies were a huge hit at my bake sale! Everyone loved the combination of cherries and chocolate.
Thalia Bauch
Jan 1, 2024These are my new go-to cookies! The nuts add a great crunch, and the chocolate chunks are so decadent.