For a richer flavor, use half-and-half or heavy cream instead of milk. Add a sprinkle of shredded cheddar or Gruyère cheese during the last 5 minutes of cooking for cheesy scalloped potatoes. If you don't have microwave-safe plastic wrap, you can cover the dish with a microwave-safe lid or a plate.
Microwave Scalloped Potatoes
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING6 People
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VIEWS283
Experience the comforting flavors of classic scalloped potatoes in a fraction of the time! This microwave version delivers creamy, tender potatoes with a delightful hint of onion and a touch of paprika, perfect for a quick and satisfying side dish.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate31 g
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Cholesterol15 mg
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Fiber4 g
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Protein5 g
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Saturated Fat3 g
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Sodium837 mg
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Sugar5 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a large, microwave-safe dish (such as a 9x13 inch glass baking dish), combine the sliced potatoes, chopped onion, and butter. (2 minutes)
02 Step
Recipe View In a small bowl, whisk together the flour and salt. Sprinkle this mixture evenly over the potatoes and gently toss to coat all the vegetables. (3 minutes)
03 Step
Recipe View Pour the milk evenly over the potatoes, ensuring they are mostly submerged. (1 minute)
04 Step
Recipe View Cover the dish with microwave-safe plastic wrap, leaving a small vent for steam to escape. Microwave on high for 10 minutes. Carefully remove the plastic wrap (be cautious of the steam!), stir the potatoes, and re-cover. Continue to microwave on high for another 5-10 minutes, or until the potatoes are tender when pierced with a fork. Stir every 5 minutes to ensure even cooking. (20 minutes)
05 Step
Recipe View Remove from the microwave and let the potatoes rest for 5 minutes to allow the sauce to thicken slightly. (5 minutes)
06 Step
Recipe View Sprinkle with dried parsley (or fresh parsley) and paprika before serving. (1 minute)
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Elissa Jerde
Apr 8, 2025I found that my microwave needed a little extra time, but the end result was perfect!
Aida Armstrong
Aug 9, 2024So easy and creamy! I will definitely make this again.
Melvin Rogahndicki
Apr 5, 2024I added a little garlic powder to the flour mixture, and it was delicious!
Dena Dibbertheathcote
Mar 18, 2024This recipe is a lifesaver! I can have scalloped potatoes on the table in under 30 minutes.
Ruthe Schmidt
Sep 1, 2023My kids loved this recipe. It's a great way to get them to eat potatoes.