Jennie's Heavenly Slow Cooker Chicken

Jennie's Heavenly Slow Cooker Chicken
  • PREP TIME
    5 mins
  • COOK TIME
    4 hrs
  • TOTAL TIME
    4 hrs 5 mins
  • SERVING
    4 People
  • VIEWS
    2.8K

Indulge in the creamy, comforting embrace of this slow-cooked chicken, where tender breasts are enveloped in a luxurious sauce infused with white wine and savory herbs. A weeknight delight that tastes like a weekend indulgence.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    13 g
  • Cholesterol
    133 mg
  • Fiber
    1 g
  • Protein
    26 g
  • Saturated Fat
    18 g
  • Sodium
    1672 mg
  • Sugar
    7 g
  • Fat
    28 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a saucepan over medium heat, melt the butter. (2 minutes)

Image Step 02
02 Step

Recipe View 5 mins Stir in the condensed golden mushroom soup, chive and onion cream cheese, white wine, and dry Italian-style salad dressing mix. (5 minutes)

Image Step 03
03 Step

Recipe View 3 mins Whisk continuously until the sauce is hot, smooth, and fully combined. (3 minutes)

Image Step 04
04 Step

Recipe View 2 mins Place the chicken breasts in the bottom of a slow cooker. (2 minutes)

Image Step 05
05 Step

Recipe View 1 mins Pour the prepared cream cheese sauce evenly over the chicken. (1 minute)

Image Step 06
06 Step

Recipe View 4 hrs Cover the slow cooker and cook on Low for approximately 4 hours, or until the chicken is tender and cooked through.

For an even richer flavor, consider browning the chicken breasts in the saucepan before adding them to the slow cooker.
If you prefer a thicker sauce, mix 1 tablespoon of cornstarch with 2 tablespoons of cold water and stir it into the sauce during the last 30 minutes of cooking.
Serve this delectable chicken over hot cooked rice, pasta, or mashed potatoes. Garnish with fresh parsley or chives for a pop of color and freshness.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Aurelio Gleasonbahringer

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 923 Ratings)
Total Reviews: (7)
  • Bette Farrell

    The sauce was a little too thick for my liking, so I added a splash of chicken broth. It was perfect!

  • Kylie Shanahan

    This recipe is a lifesaver on busy weeknights. I just throw everything in the slow cooker in the morning and come home to a delicious meal.

  • Frederick Quigleyrolfson

    This was so easy and delicious! My family loved it.

  • Shaina Feeney

    Very creamy and tasty!

  • Brenden Kovacek

    I added some sliced bell peppers and onions to the slow cooker for extra flavor. It was a hit!

  • Buster Wolff

    I used a different type of cream cheese (plain) and it still tasted amazing!

  • Jackeline Kovacek

    Husband approved! This is going into our regular rotation.

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