For a vegetarian version, omit the bacon and add a tablespoon of olive oil to the pot at the beginning. You can also add a smoked paprika to enhance the smoky flavor. Adjust the amount of jalapeno pepper according to your spice preference. Remove the seeds and membranes for a milder flavor. These beans are excellent served over rice, as a side dish to grilled meats, or as a filling for tacos and burritos. They also make a fantastic base for a hearty soup.
Instant Pot® Cuban-Style Black Beans
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PREP TIME10 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 25 mins
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SERVING8 People
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VIEWS127
Transport yourself to the heart of Havana with these intensely flavorful black beans, pressure-cooked to creamy perfection. Infused with smoky bacon, vibrant spices, and a zesty lime finish, they are a soul-satisfying dish that’s both simple to prepare and deeply rewarding.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate40 g
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Cholesterol6 mg
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Fiber10 g
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Protein14 g
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Saturated Fat1 g
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Sodium1291 mg
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Sugar3 g
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Fat3 g
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Unsaturated Fat0 g
Follow The Directions
01
StepTurn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add chopped bacon and cook until browned, 5 to 8 minutes. Add onion and jalapeno and cook until tender, about 5 minutes more. Add garlic and saute another 30 seconds.
02
StepAdd water, chicken broth, dried beans, vinegar, sazon, cumin, oregano, bay leaf, salt, and pepper to the pot and stir. Close and lock the lid, select Manual function, and set timer for 40 minutes. Allow 10 to 15 minutes for pressure to build.
03
StepRelease pressure using the natural-release method according to manufacturer's instructions for 15 minutes. Unlock and remove the lid. Stir beans and remove bay leaf. Season with salt and pepper to taste.
04
StepServe beans with a wedge of fresh lime and garnish with cilantro.
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RECIPE REVIEWS
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Please Rate
Keira Greenholt
Jun 9, 2025I found that 40 minutes was a little too long, and my beans were a bit mushy. Next time, I'll try 35 minutes." - *Consider reducing cook time by 5 minutes if you prefer firmer beans.*
Anastasia Hudson
May 25, 2025This recipe is a game-changer! I will never make black beans on the stovetop again.
Cristina Dicki
Dec 19, 2024Delicious and so easy! Even my picky eater enjoyed them!
Emory Hamill
Nov 22, 2024My family loved these beans! They were gone in minutes. The perfect side dish for our Cuban feast.
Percival Parker
Oct 23, 2024These beans are incredible! The flavor is so rich and complex. I will definitely be making this again!
Melany Daniel
Sep 5, 2024The Instant Pot makes this recipe so easy. I love that I don't have to soak the beans beforehand. Thank you!
Tad Gottliebhand
Apr 22, 2024I love black beans, now I love them even more! Thanks for this simple recipe!
Lauren Hagenes
Mar 27, 2024Simple, quick and tasty!!
Keshawn Willmsokeefe
Mar 26, 2024Super yummy!! So glad I found this recipe :)
Myrtis Harber
Jan 28, 2024I added a bit of smoked paprika for extra smokiness, and it was amazing!