Green Tomato Pie

Green Tomato Pie
  • PREP TIME
    25 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    55 mins
  • SERVING
    8 People
  • VIEWS
    175

Embrace the unexpected with this Green Tomato Pie – a delightful dessert that will tantalize your taste buds and challenge your perceptions. Its sweet and spiced filling, reminiscent of a classic apple pie, will have everyone guessing its secret ingredient. Prepare to be amazed by this unique and unforgettable treat!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    65 g
  • Fiber
    3 g
  • Protein
    4 g
  • Saturated Fat
    4 g
  • Sodium
    390 mg
  • Sugar
    41 g
  • Fat
    15 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins In a large bowl, combine the chopped green tomatoes and cider vinegar. (2 minutes)

Image Step 03
03 Step

Recipe View 3 mins In a separate medium bowl, whisk together the granulated sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt, and ground cloves. (3 minutes)

Image Step 04
04 Step

Recipe View 5 mins Sprinkle the spice mixture over the tomatoes and toss gently until the tomatoes are evenly coated. (5 minutes)

Image Step 05
05 Step

Recipe View 5 mins Press one pie pastry into a 9-inch pie pan. Pour the tomato mixture into the pastry-lined pan. (5 minutes)

Image Step 06
06 Step

Recipe View 10 mins Cut the second pie pastry into strips and arrange them in a crisscross lattice pattern over the filling. (10 minutes)

Image Step 07
07 Step

Recipe View 30 mins Bake in the preheated oven until the crust is golden brown and the filling is bubbly, approximately 30-35 minutes.

For a richer flavor, consider adding a tablespoon of butter, cut into small pieces, to the tomato mixture before baking.
If your green tomatoes are particularly tart, you may want to increase the amount of sugar slightly.
A scoop of vanilla ice cream or a dollop of whipped cream makes a perfect accompaniment to this pie.

Maximus Langosh

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.9/ 5 ( 58 Ratings)
Total Reviews: (3)
  • Michele Oberbrunner

    This recipe is a great way to use up green tomatoes at the end of the season. It's so much better than I expected!

  • Candice Kling

    The spices really make this pie special. It's like a cross between apple pie and something totally unique.

  • Rossie Dickinson

    I was skeptical at first, but this pie is amazing! My family loved it, and no one could guess it was made with green tomatoes.

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