For a richer flavor, consider using natural peanut butter. Ensure it is well-stirred before measuring. If the frosting becomes too thick, add milk one teaspoon at a time until desired consistency is reached. Conversely, if too thin, add a tablespoon of confectioners' sugar. For an extra touch of indulgence, fold in mini chocolate chips or chopped peanuts at the end.
Fluffy Peanut Butter Frosting
-
PREP TIME10 mins
-
COOK TIME0 mins
-
TOTAL TIME10 mins
-
SERVING12 People
-
VIEWS7.0K
Elevate your desserts with this ethereal peanut butter frosting. Whipped to cloud-like perfection, it strikes the perfect balance between sweet and nutty, providing a luscious complement to your favorite chocolate treats.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate19 g
-
Cholesterol16 mg
-
Fiber1 g
-
Protein4 g
-
Saturated Fat5 g
-
Sodium116 mg
-
Sugar17 g
-
Fat14 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View Assemble all ingredients and ensure butter is properly softened. (5 minutes)
02 Step
Recipe View In a medium mixing bowl, cream together the peanut butter and softened butter until smooth and fully combined. (3 minutes)
03 Step
Recipe View Gradually add the confectioners' sugar, mixing on low speed to prevent a cloud of sugar. Once the mixture starts to thicken, introduce the milk, one tablespoon at a time, until the frosting reaches a thick, spreadable consistency. (5 minutes)
04 Step
Recipe View Increase the mixer speed to high and beat for approximately 3 minutes, until the frosting is light, airy, and noticeably fluffy. Use a spatula to scrape down the sides of the bowl periodically to ensure even incorporation. (3 minutes)
05 Step
Recipe View The frosting is now ready to use. Employ it to generously frost a peanut butter cake, delicately pipe it onto chocolate cupcakes, or spread it lavishly on cookies or brownies. Enjoy! (2 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3
-
4 -
5
Colton Farrell
Jun 6, 2025I followed the recipe exactly, and it turned out perfect! My chocolate cupcakes were a hit!
Jed Schuster
Jul 18, 2024I found that I needed a bit more milk to get the right consistency, but overall, a fantastic recipe.
Nasir Nader
May 28, 2024I added a teaspoon of vanilla extract, and it was even better! Thanks for the recipe!
Rosalyn Kuhn
Nov 21, 2023This frosting is amazing! It's so light and not too sweet, which is exactly what I was looking for.
Brooks Davis
Aug 5, 2023I used this on my peanut butter brownies, and it was the perfect complement. Will definitely make this again!
Wendy Marks
Nov 2, 2022My kids loved this frosting! It's so easy to make, and they enjoyed helping me.
Elna Weber
Jul 6, 2022The tip about using natural peanut butter is great! It adds a really nice depth of flavor.