For an extra layer of flavor, consider adding some crumbled feta cheese, Kalamata olives, or sun-dried tomatoes to the salad. If you don't have Italian dressing, you can make your own vinaigrette with olive oil, balsamic vinegar, Dijon mustard, garlic, and herbs. To prevent the red onion flavor from being too overpowering, soak the chopped red onion in cold water for about 10 minutes before adding it to the salad. This salad is best served cold. If making ahead, you may need to add a little extra dressing before serving, as the pasta tends to absorb it over time.
Easy Rainbow Pasta Salad
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PREP TIME15 mins
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COOK TIME10 mins
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TOTAL TIME1 hrs 25 mins
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SERVING8 People
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VIEWS516
A vibrant and refreshing pasta salad bursting with summer flavors and colorful vegetables, perfect for picnics, barbecues, or a light lunch.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate52 g
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Fiber3 g
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Protein8 g
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Saturated Fat3 g
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Sodium924 mg
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Sugar8 g
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Fat17 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 10 mins Bring a large pot of salted water to a rolling boil. Add the tri-colored pasta and cook according to package directions until al dente, approximately 8-10 minutes. Drain the pasta thoroughly and rinse under cold water to stop the cooking process. This helps prevent the pasta from becoming mushy. (10 mins)
02 Step
Recipe View 5 mins While the pasta is cooking, prepare the vegetables. Dice the tomatoes, cucumber, and finely chop the red onion. (5 mins)
03 Step
Recipe View 2 mins In a large bowl, combine the cooled pasta, diced tomatoes, cucumber, and chopped red onion. (2 mins)
04 Step
Recipe View 3 mins Pour the Italian-style salad dressing over the pasta and vegetables. Gently toss to ensure everything is evenly coated. Start with about 3/4 of the bottle and add more to taste, if needed. (3 mins)
05 Step
Recipe View 1 hrs Cover the bowl tightly with plastic wrap or transfer the salad to an airtight container. Refrigerate for at least 1 hour, or preferably overnight, to allow the flavors to meld together. This step is crucial for the best flavor. (60 mins)
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Erling Fay
Nov 20, 2024This recipe is fantastic! It's so easy to throw together, and it's always a hit at parties.
Caitlyn Hand
Jul 8, 2023I found that using a high-quality Italian dressing really makes a difference in the overall flavor of the salad.
Wendy Baumbach
May 20, 2023My kids love this salad! It's a great way to get them to eat their vegetables.
Tom Hegmannmann
Apr 26, 2023I added some grilled chicken to make it a complete meal, and it was delicious!