Easy Peach Cobbler

Peach Dessert

Easy Peach Cobbler

Easy Peach Cobbler
  • PREP TIME
    10 mins
  • COOK TIME
    25 mins
  • TOTAL TIME
    35 mins
  • SERVING
    6 People
  • VIEWS
    1.2K

Indulge in the warm embrace of our Easy Peach Cobbler, a rustic dessert where juicy peaches mingle beneath a golden, biscuit-like crust. Effortless to create, it's the perfect comforting treat, especially when crowned with a scoop of creamy vanilla ice cream.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    44 g
  • Cholesterol
    33 mg
  • Fiber
    1 g
  • Protein
    3 g
  • Saturated Fat
    8 g
  • Sodium
    295 mg
  • Fat
    12 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)

Image Step 02
02 Step

Recipe View 3 mins In a 1-quart baking dish, cream together the sugar and softened butter until light and fluffy. (3 minutes)

Image Step 03
03 Step

Recipe View 2 mins Gradually mix in the self-rising flour and milk until a smooth batter forms. (2 minutes)

Image Step 04
04 Step

Recipe View 1 mins Gently pour the sliced peaches, along with their juice, over the batter in the baking dish, distributing them evenly. (1 minute)

Image Step 05
05 Step

Recipe View 30 mins Bake in the preheated oven until the cobbler is golden brown and bubbly, approximately 25 to 30 minutes.

For an enhanced flavor, consider adding a dash of cinnamon or nutmeg to the batter.
Fresh or frozen peaches (thawed) can be substituted for canned peaches. If using fresh peaches, peel and slice about 2 cups.
Serve warm, topped with vanilla ice cream or whipped cream for a truly decadent experience.

Mose Mertz

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 399 Ratings)
Total Reviews: (3)

  • Ida Braun

    Dec 13, 2024

    This recipe is a lifesaver! So quick and easy, and it always comes out perfect.

  • Alexandra Dickinson

    Aug 2, 2023

    I added a little almond extract to the batter, and it gave it a wonderful flavor!

  • Dax Muller

    Jul 25, 2022

    My family devoured this! It's become a new favorite in our house.

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