For an extra layer of flavor, consider adding a smear of sriracha mayo to the toasted buns. If you prefer a milder flavor, substitute the hot pork sausage with sweet Italian sausage. To prevent the buns from getting soggy, lightly toast them before assembling the burgers.
Easy Breakfast Sausage Burgers
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME30 mins
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SERVING5 People
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VIEWS49
Elevate your breakfast game with these fiery Sausage Burgers, a gourmet spin on the classic breakfast sandwich. The unexpected tang of pickles and the sharp bite of red onion create a symphony of flavors that will awaken your senses. Trust us, this is breakfast bliss redefined.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate26 g
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Cholesterol243 mg
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Fiber2 g
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Protein25 g
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Saturated Fat14 g
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Sodium1606 mg
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Sugar1 g
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Fat35 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Shape the hot pork sausage into 5 equal patties. (5 minutes)
02 Step
Recipe View 10 mins Heat a large skillet over medium-high heat and fry the sausage patties until browned and cooked through. (8-10 minutes). Remove from the skillet and place on paper towels to drain excess grease. (2 minutes)
03 Step
Recipe View 5 mins In a separate large skillet, melt the butter over medium heat. Toast the split hamburger buns until golden brown and slightly crispy. (3-5 minutes)
04 Step
Recipe View 4 mins Using the same skillet where you fried the sausage, carefully crack the eggs into the pan. Reduce the heat to medium-low and cook until the egg whites are fully set and the yolks have thickened but are still runny. (3-4 minutes). Flip the eggs gently and cook for another 30 seconds for a slightly firmer yolk, or longer to your preference.
05 Step
Recipe View 5 mins Assemble your breakfast masterpieces: On the toasted bottom bun, layer the dill pickle slices and pickled jalapeno slices. Top with a cooked sausage patty, a slice of pepperjack cheese, a fried egg, and thinly sliced red onion. Finish with the top half of the bun. (5 minutes)
06 Step
Recipe View Serve immediately, allowing the cheese to melt lusciously between the warm egg and savory sausage. Enjoy the explosion of flavors!
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Leanne Nitzsche
Jan 4, 2025This recipe is a game-changer! My family requests it every weekend now.
Ariane Bechtelar
Dec 3, 2024I was skeptical about the pickles and jalapenos, but they really make this burger amazing!
Bernardo Davis
Oct 31, 2024The sausage patties were so juicy and flavorful. I will make it again!