For a richer flavor, substitute milk or buttermilk for the water in the cake mix. To make the basket weave effect on the sides of the cake, use a fork to gently drag lines through the frosting before it sets. Feel free to experiment with different colors of food coloring for the coconut 'grass.' Consider using pastel-colored candies to enhance the Easter theme.
Easter Basket Cake
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PREP TIME30 mins
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COOK TIME25 mins
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TOTAL TIME1 hrs 10 mins
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SERVING10 People
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VIEWS166
Craft a stunning centerpiece for your Easter celebration with this delightful cake, shaped and decorated to resemble a charming Easter basket overflowing with sweet treats. A guaranteed showstopper!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate101 g
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Cholesterol1 mg
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Fiber2 g
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Protein4 g
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Saturated Fat9 g
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Sodium305 mg
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Sugar73 g
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Fat25 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 8-inch round cake pans. (5 minutes)
02 Step
Recipe View 7 mins In a large bowl, combine the cake mix, water, egg whites, and vegetable oil. Mix on low speed until just combined, then beat on medium speed for 2 minutes. (7 minutes)
03 Step
Recipe View 2 mins Pour the batter evenly into the prepared cake pans. (2 minutes)
04 Step
Recipe View 28 mins Bake for 23 to 28 minutes, or until a toothpick inserted into the center comes out clean. (28 minutes)
05 Step
Recipe View 15 mins Let the cakes cool in the pans for 15 minutes before inverting them onto a wire rack to cool completely. (15 minutes)
06 Step
Recipe View 10 mins Once the cakes are cooled, use a sharp knife or a cookie cutter to cut a circle out of the center of one cake layer, leaving a 1 1/2-inch border to create a ring. (10 minutes)
07 Step
Recipe View 15 mins Place the uncut cake layer on a serving platter and frost the top. Carefully place the ring-shaped cake layer on top of the frosted layer, creating the basket shape. Frost the sides and top of the basket. (15 minutes)
08 Step
Recipe View 20 mins Decorate the sides and top of the cake by gently pressing candy-coated chocolate pieces into the frosting. (20 minutes)
09 Step
Recipe View 5 mins In a medium bowl, combine the green food coloring and water. Add the flaked coconut and toss with a fork until evenly tinted green. (5 minutes)
10 Step
Recipe View 5 mins Arrange the green-tinted coconut in the center of the cake basket to resemble grass. (5 minutes)
11 Step
Recipe View 10 mins Create the basket handle by cutting an 8x16-inch piece of aluminum foil. Fold it in half lengthwise four times. Wrap the foil with ribbon, securing the ends with tape. Insert the ends of the handle into the cake top. (10 minutes)
12 Step
Recipe View 5 mins Fill the basket with additional Easter candy and goodies, if desired. (5 minutes)
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RECIPE REVIEWS
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Please Rate
Elise Hills
Jan 12, 2025I followed this recipe, and the cake turned out perfectly! The instructions were easy to follow, and the results were impressive.
Rebekah Koch
Jul 11, 2024The green coconut grass was a nice touch, adding a realistic look to the basket. I will definitely make this cake again next year!
Haskell Hirthe
Dec 18, 2023This cake was a huge hit at our Easter gathering! Everyone loved the basket design, and it tasted delicious.