Diablo Shrimp Saute

Shrimp

Diablo Shrimp Saute

Diablo Shrimp Saute
  • PREP TIME
    10 mins
  • COOK TIME
    20 mins
  • TOTAL TIME
    30 mins
  • SERVING
    4 People
  • VIEWS
    21

Ignite your taste buds with this fiery shrimp saute, a quick and easy pasta dish perfect for those hot summer nights. Adjust the jalapeno to your desired heat level for a truly personalized culinary experience.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    50 g
  • Cholesterol
    203 mg
  • Fiber
    4 g
  • Protein
    28 g
  • Saturated Fat
    8 g
  • Sodium
    446 mg
  • Sugar
    7 g
  • Fat
    14 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Bring a large pot of lightly salted water to a rolling boil. Add the linguine and cook according to package directions, about 11 minutes, until al dente. Drain, reserving about 1/2 cup of pasta water. (Estimated time: 11 minutes)

02

Step

While the pasta is cooking, melt the butter in a large skillet over medium heat. Add the chopped red onion and jalapeno pepper and saute until softened, about 3 minutes. (Estimated time: 3 minutes)

03

Step

Add the shrimp, drained diced tomatoes, and minced garlic to the skillet. Cook, stirring frequently, until the shrimp turn pink and opaque, about 2 minutes. (Estimated time: 2 minutes)

04

Step

Pour in the white wine and lemon juice. Bring to a simmer and cook until the sauce slightly thickens, about 3 to 5 minutes, stirring occasionally. If the sauce becomes too thick, add a splash of the reserved pasta water to adjust the consistency. (Estimated time: 3-5 minutes)

05

Step

Serve the diablo shrimp saute immediately over the cooked linguine. Garnish with fresh parsley, if desired.

For an extra layer of flavor, consider adding a pinch of red pepper flakes or a dash of your favorite hot sauce.
If you don't have fresh jalapenos on hand, you can substitute with a pinch of dried chili flakes.
Serve with crusty bread for soaking up the delicious sauce.

Emelia Torphy

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.6/ 5 ( 7 Ratings)
Total Reviews: (3)

  • Brennon Toy

    Jun 7, 2025

    Next time, I will add some spinach or other greens to make it a more complete meal.

  • Brody Schuster

    May 28, 2025

    I made this for a quick weeknight dinner, and it was a hit. The sauce was so flavorful, and it came together in under 30 minutes!

  • Dorian Turcotte

    May 5, 2025

    This recipe was fantastic! I doubled the jalapeno, as suggested, and it had the perfect amount of heat.

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