For an extra layer of flavor, try browning a diced onion and a clove of minced garlic with the ground beef. If you prefer a spicier Sloppy Joe, add a pinch of red pepper flakes or a dash of hot sauce. Toasting the buns is crucial to prevent them from getting soggy. Serve with your favorite sides, such as coleslaw, potato salad, or corn on the cob.
Delish Sloppy Joes
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING8 People
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VIEWS97
A family favorite, these Sloppy Joes truly live up to their name with a unique and unforgettable flavor profile. Get ready for a taste sensation that's a step above the ordinary!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate30 g
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Cholesterol69 mg
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Fiber1 g
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Protein23 g
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Saturated Fat6 g
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Sodium520 mg
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Sugar6 g
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Fat16 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 10 mins In a large skillet, heat over medium-high heat. Add the ground beef and cook, breaking it apart with a spoon, until browned and no longer pink. (Approximately 8-10 minutes)
02 Step
Recipe View 2 mins Drain off any excess grease from the skillet. (Approximately 2 minutes)
03 Step
Recipe View 2 mins Stir in the condensed tomato soup, brown sugar, Worcestershire sauce, and distilled white vinegar. (Approximately 2 minutes)
04 Step
Recipe View 7 mins Bring the mixture to a simmer and cook, stirring occasionally, until thickened and the flavors have melded. (Approximately 5-7 minutes)
05 Step
Recipe View 2 mins Taste and adjust seasonings as needed. Add more brown sugar for sweetness, Worcestershire for depth, or vinegar for tang. (Approximately 2 minutes)
06 Step
Recipe View Spoon the Sloppy Joe mixture generously onto the toasted hamburger buns and serve immediately.
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RECIPE REVIEWS
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Please Rate
Yesenia Ryan
May 10, 2025I added a diced onion and some garlic as suggested, and it made a huge difference! Thanks for the tip!
Jalon Gottlieb
Jan 24, 2025These were so easy to make and tasted amazing! My kids devoured them.
Al Padberg
Aug 5, 2024I've tried many Sloppy Joe recipes, and this one is definitely a winner. The brown sugar and vinegar add the perfect balance of sweet and tangy.