For a richer flavor, consider using a combination of ground beef and ground pork. Experiment with different types of peppers, such as bell peppers or poblano peppers, for added depth and complexity. Adjust the amount of brown sugar and cayenne pepper to suit your personal preferences for sweetness and spice. Serve with your favorite sides, such as coleslaw, potato salad, or sweet potato fries, for a complete and satisfying meal.
Homemade Sloppy Joes
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PREP TIME15 mins
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COOK TIME55 mins
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TOTAL TIME1 hrs 10 mins
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SERVING6 People
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VIEWS2.2K
Dive into a classic comfort food experience with these Homemade Sloppy Joes! Transform simple ingredients into a symphony of savory, tangy, and slightly sweet flavors, creating the perfect family-friendly meal that's both satisfying and fun to eat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate14 g
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Cholesterol69 mg
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Fiber1 g
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Protein22 g
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Saturated Fat5 g
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Sodium1002 mg
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Sugar12 g
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Fat12 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Gather all ingredients.
02 Step
Recipe View In a large skillet over medium heat, combine the ground beef and diced onion. Cook, breaking up the beef with a spoon, until browned and crumbled, about 10 minutes.
03 Step
Recipe View Stir in the diced green pepper and minced garlic. Continue to cook until the vegetables soften, approximately 2-3 minutes.
04 Step
Recipe View Add 1 cup of water to the skillet, scraping up any browned bits from the bottom to deglaze the pan. This will add depth of flavor to your Sloppy Joe mixture.
05 Step
Recipe View Incorporate the ketchup, brown sugar, Dijon mustard, salt, black pepper, and Worcestershire sauce into the beef mixture.
06 Step
Recipe View Pour in the remaining 1 cup of water and bring the mixture to a boil, then reduce the heat to low.
07 Step
Recipe View Simmer gently, stirring occasionally, until the liquid has reduced and the mixture has thickened to a rich, almost dry consistency, about 40 minutes.
08 Step
Recipe View Taste and adjust seasonings as needed with additional salt, black pepper, Worcestershire sauce, and a pinch of cayenne pepper for a subtle kick. Serve hot on hamburger buns and enjoy!
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RECIPE REVIEWS
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Alex Adams
Dec 30, 2024This is the best Sloppy Joe recipe I've ever tried! The flavor is amazing, and the consistency is perfect.
Loren Kuphal
Jan 29, 2024My family loved these! I will definitely be making them again.
Garrison Wyman
Oct 6, 2023This recipe is so easy to follow, and the results are fantastic.
Kolby Schowalter
Sep 13, 2023I added a little bit of chili powder for some extra heat, and it was delicious!
Janiya Padberg
Nov 10, 2022The tip about scraping the bottom of the pan to release the browned bits really made a difference in the flavor.
Leila Walker
Jul 23, 2022I like to toast the buns before adding the Sloppy Joe mixture. It helps to keep them from getting soggy.