For an extra layer of flavor, try adding a pinch of nutmeg or cardamom. If you prefer a less sweet butter, reduce the amount of confectioners' sugar to 1/4 cup. This butter can be stored in the refrigerator for up to 2 weeks. Bring the butter to room temperature before serving. This will allow for a softer, more spreadable texture and enhance the flavors.
Marielle Damore
Feb 21, 2025So easy to make and so much better than store-bought!
Felipe Wunsch
Jan 3, 2025My kids love this butter on their pancakes and waffles.
Edwina Bartoletti
Dec 27, 2024I added a pinch of nutmeg as suggested, and it was amazing!
Doris Corkery
Jul 7, 2024This recipe is fantastic! It tastes just like the butter from the restaurant.