For an even richer butterscotch flavor, consider using brown butter instead of melted butter. Brown the butter in a saucepan over medium heat until it turns a nutty brown color and has a fragrant aroma. Let it cool slightly before adding it to the batter. To toast the pecans, spread them in a single layer on a baking sheet and bake at 350°F (175°C) for 5-7 minutes, or until fragrant and lightly golden. Alternatively, toast them in a dry skillet over medium heat, stirring frequently, until fragrant and lightly browned.
Butterscotch Bars
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME1 hrs
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SERVING20 People
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VIEWS42
Indulge in the captivating allure of our Butterscotch Bars, where the rich, buttery essence of butterscotch dances harmoniously with the delightful crunch of toasted pecans. A symphony of textures and flavors awaits in every bite, promising an unforgettable treat.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate41 g
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Cholesterol43 mg
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Fiber1 g
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Protein2 g
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Saturated Fat11 g
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Sodium254 mg
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Sugar31 g
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Fat23 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350°F (175°C). Grease and lightly flour a 15x10-inch jelly roll pan. (5 minutes)
02 Step
Recipe View 3 mins In a large bowl, combine the French Vanilla Cake Mix, eggs, melted butter, brown sugar, and vanilla extract. Beat with an electric mixer on low speed until just combined. Be careful not to overmix. (3 minutes)
03 Step
Recipe View 2 mins Gently fold in the butterscotch chips and toasted pecans until evenly distributed throughout the batter. (2 minutes)
04 Step
Recipe View 2 mins Spread the batter evenly into the prepared jelly roll pan. (2 minutes)
05 Step
Recipe View 25 mins Bake for 22-27 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out with moist crumbs. (25 minutes)
06 Step
Recipe View 1 hrs Let the bars cool completely in the pan before cutting into squares or rectangles. (60 minutes)
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Oral Satterfield
Mar 10, 2025These bars are amazing! The butterscotch flavor is so rich, and the pecans add the perfect crunch.
Eula Dickens
Jan 12, 2025I love the addition of toasted pecans - it really elevates the flavor of these bars!
Aurore Watsica
Dec 23, 2024I've made these bars several times, and they're always a hit! They're so easy to make, and everyone loves them.