For an extra layer of flavor, consider adding a hint of lemon zest to the cream cheese frosting. Garnish with fresh blueberries and a dusting of powdered sugar for an elegant presentation. Experiment with different pie fillings to create unique flavor combinations, such as cherry, apple, or peach. For a less sweet version, you can use a whipped cream frosting instead of cream cheese frosting.
Bundt Cake Fruit Celebration
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PREP TIME5 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 5 mins
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SERVING14 People
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VIEWS10
A vibrant and luscious Bundt cake, bursting with fruity goodness. This recipe offers a simple yet elegant way to showcase the delightful marriage of tender cake and refreshing fruit, perfect for any celebration.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate71 g
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Fiber1 g
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Protein1 g
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Saturated Fat3 g
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Sodium297 mg
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Sugar54 g
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Fat8 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Prepare cake mix according to package directions for a 10-inch Bundt pan. (Prep time: 5 minutes)
02
Step
1 hrs
Bake according to package directions. (Bake time: varies, see package)
03
Step
1 hrs 30 mins
Allow the cake to cool completely. (Cooling time: 1-2 hours)
04
Step
10 mins
Evenly cover the cooled cake with cream cheese frosting. (Frosting time: 10 minutes)
05
Step
5 mins
Gently pour the chilled blueberry pie filling over the frosted cake, ensuring even distribution. (Assembly time: 5 minutes)
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RECIPE REVIEWS
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Please Rate
Patience Leuschke
Jun 27, 2025I tried it with cherry pie filling, and it was absolutely delicious! Thanks for the inspiration.
Randall Okon
Jun 23, 2025I loved the strawberry cake and blueberry filling combination. I will definitely make this again!
Katheryn Bahringer
Jun 22, 2025This recipe was so easy to follow, and the cake was a hit at our family gathering!
Priscilla Damore
Jun 20, 2025The cake was a bit too sweet for my taste, so next time, I will try reducing the amount of sugar in the cake mix.