For an extra layer of flavor, consider adding a dash of smoked paprika or black pepper. If you prefer a smoother mix, strain the mixture through a fine-mesh sieve before refrigerating. Adjust the amount of horseradish and hot sauce to suit your personal spice preference. Garnish your Bloody Mary with celery sticks, olives, lime wedges, or even a strip of bacon for a truly decadent treat!
Era Brown
Jan 30, 2025I made this for a brunch party and everyone raved about it! The overnight chill really makes a difference. Will definitely be making this again.
Bailey Weissnat
Jan 28, 2025I added a little bit of pickle juice to mine and it was delicious! Thanks for the great recipe!
Shanna Rosenbaum
Jul 27, 2024Super easy to make and customize. I used a spicier hot sauce and it was perfect for my taste.
Martin Roberts
Nov 21, 2023This mix is amazing! So much better than store-bought. The flavors are so well-balanced and it has the perfect amount of kick.