For a richer flavor, try searing the beef tips in a hot pan before adding them to the casserole dish. Add a splash of dry red wine to the sauce for added depth and complexity. Fresh herbs like thyme or parsley can be added as a garnish for an extra touch of freshness.
Beef Tips and Noodles
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PREP TIME10 mins
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COOK TIME1 hrs
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TOTAL TIME1 hrs 10 mins
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SERVING8 People
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VIEWS4.4K
Savor the comforting embrace of tender beef tips draped in a rich, savory sauce, all nestled upon a bed of perfectly cooked egg noodles. A timeless classic, reimagined for your modern table.
Ingridients
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Nutrition
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Carbohydrate41 g
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Cholesterol65 mg
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Fiber2 g
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Protein17 g
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Saturated Fat3 g
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Sodium673 mg
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Sugar2 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat & Prep: Preheat your oven to 400 degrees F (200 degrees C). (Prep time: 5 minutes)
02 Step
Recipe View 1 hrs Combine & Bake: In a 13x9-inch casserole dish, whisk together the condensed cream of mushroom soup, beef with onion soup mix, drained mushrooms, and water until well combined. Add the cubed sirloin tips and turn to ensure they are fully coated in the sauce. Bake in the preheated oven for 1 hour.
03 Step
Recipe View 15 mins Noodle Perfection: While the beef tips are baking, bring a large pot of lightly salted water to a rolling boil. Add the wide egg noodles and cook for 8 to 10 minutes, or until al dente. Once cooked, drain the noodles thoroughly. (Cook time: 15 minutes)
04 Step
Recipe View Serve & Enjoy: Generously spoon the beef tips and the savory sauce over the bed of cooked egg noodles. Serve immediately and enjoy the symphony of flavors.
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Ofelia Hodkiewicz
Apr 21, 2025This was so easy to make, and my family loved it! I added a bit of garlic powder for extra flavor.
Glennie Beier
Oct 14, 2022I've been making this recipe for years! It's a foolproof way to get a hearty and delicious meal on the table.
Landen Bauch
Nov 9, 2021The beef tips were incredibly tender. I think searing them beforehand really made a difference!