For a richer flavor, consider using homemade chicken stock or adding a splash of white wine during the sautéing process. Feel free to customize the vegetables to your liking. Diced potatoes, zucchini, or corn would also be delicious additions. If you prefer a thicker soup, you can whisk together a tablespoon of cornstarch with two tablespoons of cold water and stir it into the soup during the last 5 minutes of simmering. To elevate the flavor, add a bay leaf or a Parmesan cheese rind while simmering and remove before serving.
Quick and Easy Chicken Noodle Soup
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PREP TIME10 mins
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COOK TIME30 mins
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TOTAL TIME40 mins
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SERVING6 People
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VIEWS10.9K
A comforting and streamlined take on classic chicken noodle soup, perfect for those evenings when time is of the essence but a wholesome, flavorful meal is a must. This recipe skillfully bridges the gap between convenience and homemade goodness.
Ingridients
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Nutrition
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Carbohydrate12 g
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Cholesterol46 mg
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Fiber2 g
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Protein13 g
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Saturated Fat2 g
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Sodium1357 mg
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Sugar4 g
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Fat6 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins In a large pot or Dutch oven, melt the butter over medium heat. Add the diced onion and celery and sauté until softened and translucent, approximately 5 minutes.
02 Step
Recipe View 5 mins Pour in the chicken broth and vegetable broth. Add the diced cooked chicken, egg noodles, sliced carrots, dried basil, and dried oregano. Season with salt and pepper to taste. Stir well to combine and bring the mixture to a boil. (5 minutes)
03 Step
Recipe View 20 mins Once boiling, reduce the heat to low and simmer gently for 20 minutes, or until the noodles are tender and the carrots are cooked through. Stir occasionally to prevent sticking.
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Fannie Faymuller
Jan 22, 2025This recipe saved me on a busy weeknight! So easy and my family loved it.
Leone Koss
Sep 12, 2024Simple, straightforward, and delicious. Just what I needed!
Stefan Dooley
May 1, 2024I added some frozen peas and it was even better!
Jon Kuphalkemmer
Jul 29, 2021The perfect comfort food. I will definitely make this again.