For enhanced flavor, marinate the chicken overnight. Serve over a bed of creamy polenta, rice, or your favorite pasta for a complete meal. Garnish with fresh parsley or basil for a vibrant presentation.
Balsamic Chicken
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PREP TIME5 mins
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COOK TIME20 mins
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TOTAL TIME45 mins
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SERVING4 People
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VIEWS2.0K
Transform simple chicken breasts into a symphony of sweet and savory flavors with this effortless Balsamic Chicken recipe. The tangy balsamic glaze, infused with aromatic herbs and garlic, creates a delectable crust that will tantalize your taste buds. Perfect for a quick weeknight dinner or an elegant weekend meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Cholesterol66 mg
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Fiber0 g
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Protein26 g
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Saturated Fat1 g
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Sodium79 mg
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Sugar9 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare: Gather all ingredients for an efficient cooking process. (2 minutes)
02 Step
Recipe View Marinate: In a bowl, whisk together chicken broth, balsamic vinegar, sugar, Italian seasoning, and minced garlic. Place chicken breasts in the marinade, ensuring they are well coated. Marinate for at least 20 minutes, or up to 2 hours in the refrigerator for a deeper flavor. (2 minutes active, 20 minutes-2 hours passive)
03 Step
Recipe View Sear: Heat olive oil in a large skillet over medium-high heat until shimmering. Remove chicken from the marinade, reserving the marinade. Place chicken in the hot skillet and sear for about 5-7 minutes per side, until golden brown and cooked through. (15 minutes)
04 Step
Recipe View Glaze: Pour the reserved marinade into the skillet with the chicken. Bring to a simmer and cook for about 5 minutes, or until the sauce thickens slightly and coats the chicken beautifully, turning the chicken breasts occasionally to ensure even glazing. An instant-read thermometer inserted into the thickest part of a chicken breast should read 165°F (74°C). (5 minutes)
05 Step
Recipe View Serve: Remove chicken from skillet and serve immediately. Drizzle with extra glaze from the pan.
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Beryl Dickinson
Sep 10, 2022I added a pinch of red pepper flakes for a little kick, and it was amazing!
Susanna Waelchi
May 5, 2022The balsamic glaze is so rich and flavorful. I will definitely be making this again.
Gino Hartmann
Jan 31, 2022This recipe is a lifesaver! So quick and easy, and my kids actually love it.