For an extra nutty flavor, toast the walnuts lightly before chopping. Feel free to substitute pecans or almonds for the walnuts in the streusel topping. Store the cooled muffins in an airtight container at room temperature for up to 3 days. These muffins also freeze well. Wrap individually in plastic wrap and store in a freezer bag for up to 2 months. Thaw at room temperature before serving.
Cortney Beer
Jun 26, 2025These muffins were a huge hit! The streusel topping is the perfect touch.
Laury Collier
Jun 23, 2025I loved how moist and flavorful these muffins are. I'll definitely be making them again.
Kristoffer Prohaska
Jun 17, 2025Easy to follow recipe and the muffins turned out great! The spices are just right.