The type of apples you use will greatly affect the flavor and sweetness of the applesauce. Experiment with different combinations to find your favorite blend. For a richer flavor, try adding a tablespoon of butter or coconut oil to the pot while the apples are cooking. If you don't have lemon zest, a pinch of ground nutmeg or ginger can also add a lovely warm spice note. For a smoother applesauce, you can also use an immersion blender to blend the apples directly in the pot after removing the cinnamon stick and lemon zest.
Matilde Hammes
Jun 20, 2025This recipe is so easy and the applesauce is absolutely delicious! I'll never buy store-bought again.
Kiera Parker
Apr 2, 2025I followed the recipe exactly and it turned out perfectly. My kids devoured it!
Rosalinda Zboncak
Jan 10, 2025The lemon zest really makes a difference! It adds such a bright, fresh flavor that I love.
Amanda Cremin
Nov 25, 2024Freezing this applesauce is a game-changer. It's so convenient to have homemade applesauce on hand whenever we want it.