For a chunkier applesauce, mash lightly or skip the mashing step altogether. Adjust the amount of brown sugar to your preference, depending on the sweetness of the apples. A squeeze of lemon juice can brighten the flavor and prevent browning. Try adding a pinch of salt to enhance the sweetness. Store leftover applesauce in an airtight container in the refrigerator for up to 5 days.
Slow Cooker Applesauce
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PREP TIME10 mins
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COOK TIME6 hrs 30 mins
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TOTAL TIME6 hrs 40 mins
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SERVING8 People
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VIEWS1.3K
Transform ordinary apples into a symphony of warm, autumnal flavors with this incredibly simple slow-cooker applesauce. The perfect cozy treat for cool evenings or a delightful addition to your breakfast table. Let your slow cooker do all the work while your home fills with the comforting aroma of spiced apples.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate39 g
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Fiber3 g
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Protein0 g
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Sodium8 mg
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Sugar34 g
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Fat0 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Gather all ingredients. (5 minutes)
02 Step
Recipe View 5 mins Combine sliced apples and water in a slow cooker. (5 minutes)
03 Step
Recipe View 8 hrs Cook on Low for 6 to 8 hours, or until apples are very soft. (6-8 hours)
04 Step
Recipe View 5 mins Stir in brown sugar and pumpkin pie spice until well combined. (5 minutes)
05 Step
Recipe View 30 mins Continue cooking for another 30 minutes to allow the flavors to meld together beautifully. (30 minutes)
06 Step
Recipe View 5 mins Mash to desired consistency with a potato masher or immersion blender for a smoother sauce. (5 minutes)
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Isaias Crist
Jun 27, 2025I used a mix of different apples and it turned out great! Definitely a keeper.
Andreanne Orn
May 14, 2023This recipe is so easy, even I can't mess it up! My kids love it.
Alexandra Quigley
May 14, 2023I added a cinnamon stick while it was cooking and it gave it an amazing depth of flavor!
Alexa Swift
Jan 12, 2023I didn't have pumpkin pie spice so I used cinnamon and a pinch of nutmeg. It was delicious!