Applesauce

Applesauce
  • PREP TIME
    20 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    35 mins
  • SERVING
    4 People
  • VIEWS
    864

Transform crisp, autumnal apples into a velvety smooth applesauce, infused with the warm embrace of cinnamon and cloves. A simple yet satisfying treat, perfect on its own, as a side, or as a delightful addition to your favorite baked goods.

Ingridients

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Nutrition

  • Carbohydrate
    51 g
  • Fiber
    5 g
  • Protein
    1 g
  • Saturated Fat
    0 g
  • Sodium
    2 mg
  • Sugar
    45 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a 2-quart saucepan, combine the chopped apples, water, cinnamon, and cloves. (2 minutes)

Image Step 02
02 Step

Recipe View 10 mins Bring the mixture to a boil over medium heat, then reduce the heat to low, cover, and simmer for 10 minutes, or until the apples are very soft. Stir occasionally to prevent sticking. (10 minutes)

Image Step 03
03 Step

Recipe View 5 mins Stir in the sugar and continue to simmer for an additional 5 minutes, stirring frequently, until the sugar is completely dissolved and the applesauce has thickened slightly. (5 minutes)

Image Step 04
04 Step

Recipe View 5 mins Remove from heat and let cool slightly. For a smoother consistency, use an immersion blender or transfer to a regular blender and process until smooth. Be careful when blending hot liquids! (5 minutes)

For a chunkier applesauce, skip the blending step.
Vary the spice profile by adding a pinch of nutmeg or allspice.
Use a variety of apple types for a more complex flavor. Good choices include Honeycrisp, Gala, Fuji, or McIntosh.
Adjust the amount of sugar to your preference and the natural sweetness of the apples. You can also use other sweeteners like maple syrup or honey.
Applesauce can be stored in an airtight container in the refrigerator for up to a week, or frozen for longer storage.

Melvina Steuberkris

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 288 Ratings)
Total Reviews: (5)
  • Eloise Mueller

    The spices make this applesauce taste amazing! My kids love it.

  • Pattie Rutherford

    I doubled the recipe and canned it for later. It worked perfectly!

  • Meagan Howell

    I used a mix of different apples, and the flavor was incredible!

  • Ignacio Emmerich

    This recipe is so easy and delicious! I love that I can control the amount of sugar.

  • Jaron Towne

    I blended it for my baby, and she loved it!

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