For an extra layer of flavor, consider adding a pinch of red pepper flakes to the pasta sauce. Ensure the skillet is large enough to accommodate the chicken breasts without overcrowding. Serve with a side of spaghetti or your favorite pasta for a complete meal.
A 20-Minute Chicken Parmesan
-
PREP TIME10 mins
-
COOK TIME20 mins
-
TOTAL TIME30 mins
-
SERVING4 People
-
VIEWS122
Savor the allure of our quick and easy Chicken Parmesan, a symphony of flavors marrying tender chicken with vibrant tomato sauce and a blanket of molten cheese. Fresh lemon and garlic elevate this dish to new heights.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate26 g
-
Cholesterol135 mg
-
Fiber4 g
-
Protein33 g
-
Saturated Fat7 g
-
Sodium929 mg
-
Sugar11 g
-
Fat16 g
-
Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
Prepare the Chicken: Gently flatten the chicken breasts with the palm of your hand until they are evenly thick. (2 minutes)
02
Step
5 mins
Bread the Chicken: In a shallow bowl, beat the egg. Place the breadcrumbs in a separate shallow bowl. Dip each chicken breast into the egg, then press into the breadcrumbs, ensuring an even coating. (5 minutes)
03
Step
10 mins
Sear the Chicken: Heat the butter in a large skillet over medium heat. Fry the breaded chicken breasts until golden brown on both sides, approximately 5 minutes per side. (10 minutes)
04
Step
15 mins
Simmer in Sauce: Pour the pasta sauce over the chicken in the skillet. Cover and bring the sauce to a gentle boil, then reduce the heat to low and simmer for 10 minutes, allowing the flavors to meld. (10 minutes)
05
Step
1 mins
Melt the Cheese: Sprinkle the mozzarella and Parmesan cheeses over the chicken. Cover the skillet and continue to simmer until the cheeses are fully melted, about 5 minutes. (5 minutes)
06
StepGarnish and Serve: Garnish with freshly chopped parsley. Serve immediately and enjoy!
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
Stephany Hintz
May 6, 2025Next time, I'll try adding some mushrooms to the sauce.
Travis Greenholt
Apr 29, 2025I doubled the recipe and it still came out great!
Alison Ward
Mar 12, 2025A great weeknight meal that everyone enjoys.
Garth Bartoletti
Feb 3, 2025The chicken was perfectly cooked and the sauce was so flavorful.
Myrtie Daniel
Oct 26, 2024I added some garlic powder to the breadcrumbs and it was delicious.
Earline Abbott
Aug 25, 2024I used provolone cheese instead of mozzarella and it was amazing!
Timmy Stanton
Aug 20, 2024This was so quick and easy! My family loved it!