Harry Hoppe

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

5 RECIPES

Spiced Chocolate-Zucchini Bread

Spiced Chocolate-Zucchini Bread

  • 5 / 5 ( 4 Ratings)

Indulge in a symphony of flavors with this moist and decadent chocolate-zucchini bread. The zucchini adds a delightful tenderness, while the blend of spices and chocolate creates a truly irresistible treat – a sophisticated twist on the classic quick bread.

Slow Cooker Candied Yams

Slow Cooker Candied Yams

  • 4.5 / 5 ( 4 Ratings)

Transform humble yams into a luscious, melt-in-your-mouth delicacy with this effortless slow cooker recipe. Infused with the warm embrace of cinnamon, nutmeg, and a hint of tropical tang, these candied yams are a holiday showstopper and a weeknight treat all in one.

Dreamy Chicken Francese

Dreamy Chicken Francese

  • 4.3 / 5 ( 16 Ratings)

Indulge in the sheer decadence of Chicken Francese, where delicate, golden-seared chicken cutlets meet a luscious, creamy sauce infused with bright lemon and fragrant garlic. This is comfort food elevated, perfect for a special occasion or when you simply crave a touch of culinary luxury.

Seitan Wheat Meat (Vegan Meat Substitute)

Seitan Wheat Meat (Vegan Meat Substitute)

  • 4.6 / 5 ( 74 Ratings)

Craft your own delicious and versatile vegan meat substitute with this simple seitan recipe. Perfect for adding a protein-packed punch to sandwiches, stir-fries, and countless other dishes!

Loose Meat on a Bun, Restaurant Style

Loose Meat on a Bun, Restaurant Style

  • 4.5 / 5 ( 155 Ratings)

Recreate the savory, comforting experience of a classic diner staple right in your own kitchen. This recipe delivers perfectly moist and flavorful loose meat sandwiches, just like your favorite restaurant makes them.