Very Easy Fruit Salad

Very Easy Fruit Salad
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 10 mins
  • SERVING
    10 People
  • VIEWS
    421

A vibrant and refreshing fruit salad, perfect for a quick and healthy treat. This recipe is incredibly versatile; feel free to customize it with your favorite seasonal fruits.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    35 g
  • Fiber
    3 g
  • Protein
    2 g
  • Saturated Fat
    0 g
  • Sodium
    12 mg
  • Sugar
    27 g
  • Fat
    1 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins In a large bowl, gently combine the sliced strawberries, halved grapes, kiwi slices, and banana slices. (5 minutes)

Image Step 02
02 Step

Recipe View 2 mins Carefully fold in the peach pie filling, ensuring the fruit is evenly coated. (2 minutes)

Image Step 03
03 Step

Recipe View 1 hrs Cover the bowl and chill in the refrigerator for at least 1 hour to allow the flavors to meld together. (1 hour)

Image Step 04
04 Step

Recipe View 0 mins Serve chilled and enjoy!

For an extra burst of flavor, consider adding a squeeze of fresh lemon or lime juice.
If you prefer a less sweet salad, you can substitute the peach pie filling with a light syrup or a mixture of yogurt and honey.
Other fruits that work well in this salad include blueberries, raspberries, mandarin oranges, and pineapple.
To prevent the bananas from browning, toss them with a little lemon juice before adding them to the salad.

Norval Grady

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 140 Ratings)
Total Reviews: (4)
  • Josianne Schinner

    I substituted the peach pie filling with Greek yogurt and honey, and it was a big hit!

  • Julia Rogahn

    Perfect for a summer BBQ. I added some blueberries and raspberries for extra color and flavor.

  • Adrienne Terry

    This recipe is so easy and delicious! My kids loved it.

  • Bridget Ritchiegrady

    A great way to use up fruit that's about to go bad. Thanks for the simple recipe!

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