Turkey, Cranberry, and Spinach Roll-Ups
Elevate your appetizer game with these vibrant and flavorful roll-ups! Creamy cheese, sweet cranberries, savory turkey, and fresh spinach combine in whole-wheat wraps for a delightful bite that's perfect for any occasion.
Nutrition
-
Carbohydrate
78 g
-
Cholesterol
96 mg
-
Fiber
7 g
-
Protein
28 g
-
Saturated Fat
13 g
-
Sodium
1743 mg
-
Sugar
6 g
-
Fat
23 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
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Spread 1/4 of the cream cheese evenly onto the middle of each sandwich wrap. (Approximately 5 minutes)
02 Step
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Sprinkle 1 tablespoon cranberries onto the cream cheese on each wrap. (Approximately 2 minutes)
03 Step
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Arrange 3 slices of turkey atop each wrap, covering most of the surface. (Approximately 3 minutes)
04 Step
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Spread 1/4 cup of spinach atop the turkey. (Approximately 2 minutes)
05 Step
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Tightly roll each wrap around the fillings into a cylinder. (Approximately 3 minutes)
06 Step
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Carefully cut each rolled wrap into approximately twenty 1 1/4-inch slices. (Approximately 5 minutes)
07 Step
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Arrange the roll-ups artfully on a serving platter and serve immediately, or chill for later. (Approximately 2 minutes)
For an extra layer of flavor, try adding a thin spread of Dijon mustard to the wraps before adding the cream cheese.
These roll-ups can be prepared ahead of time. Wrap tightly in plastic wrap and refrigerate for up to 24 hours before slicing and serving.
Experiment with different types of cheese, such as goat cheese or herbed cream cheese, for a unique twist.
Add a sprinkle of chopped walnuts or pecans for added crunch and nutty flavor.
RECIPE REVIEWS
Avarage Rating:
4.7/ 5 ( 25 Ratings)
Total Reviews: (4)
Orie Weimann
May 26, 2025Easy to make and delicious! I added some sprouts for extra crunch and nutrients.
Caesar Mraz
Apr 27, 2025I found the cream cheese a little too rich, so I substituted it with a lighter cream cheese spread, and they were perfect!
Halle Bosco
Mar 5, 2025These were a hit at my party! Everyone loved the combination of flavors and how easy they were to eat.
Jessie Halvorson
Dec 20, 2024I made these for a quick lunch, and they were so much better than a regular sandwich. The cranberries add a nice sweetness.