For a richer flavor, try using brown sugar in the biscuit topping. A scoop of vanilla ice cream or a dollop of whipped cream makes a delicious addition to this cobbler. Feel free to experiment with other berries, such as blueberries or raspberries, or a mix of your favorites.
Traditional Blackberry Cobbler
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING9 People
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VIEWS69
A delightful dessert that marries the tartness of blackberries with a fluffy, golden-brown biscuit topping. This cobbler is pure comfort food, perfect for a cozy evening.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate58 g
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Cholesterol41 mg
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Fiber6 g
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Protein5 g
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Saturated Fat5 g
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Sodium213 mg
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Sugar36 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat the oven to 400 degrees F (200 degrees C). (5 minutes)
02 Step
Recipe View In a large bowl, gently toss the thawed blackberries with 1 1/4 cups of sugar and 1 1/2 tablespoons of flour until evenly coated. (5 minutes)
03 Step
Recipe View Transfer the blackberry mixture to a 9x9-inch baking dish, spreading it out in an even layer. Dot the top of the berries with 1 1/2 tablespoons of butter. (3 minutes)
04 Step
Recipe View In a separate bowl, whisk together 1 1/2 cups flour, 2 tablespoons sugar, baking powder, and salt. (2 minutes)
05 Step
Recipe View Cut in the softened butter using a pastry blender or your fingertips until the mixture resembles coarse crumbs. (5 minutes)
06 Step
Recipe View Stir in the milk and beaten egg until just combined. Be careful not to overmix. (3 minutes)
07 Step
Recipe View Drop spoonfuls of the batter evenly over the blackberry mixture, creating a rustic, uneven topping. (5 minutes)
08 Step
Recipe View Bake in the preheated oven for 20 to 30 minutes, or until the fruit is bubbly and the topping is golden brown. Let cool slightly before serving. (30 minutes)
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Dusty West
Dec 14, 2024The biscuit topping was perfectly golden and fluffy. I will definitely be making this again!
Zachery Torp
Nov 12, 2024This recipe is so easy to follow, and the results are amazing! My family loved it.
Destinee Johnston
Oct 6, 2024I added a pinch of cinnamon to the berry mixture, and it gave it a lovely warm flavor.