Tomato and Avocado Salad

Tomato and Avocado Salad
  • PREP TIME
    15 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    15 mins
  • SERVING
    4 People
  • VIEWS
    319

A vibrant and refreshing salad, perfect as a light lunch or an elegant starter. The creamy avocado complements the juicy tomatoes, all brought together by a tangy balsamic vinaigrette.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    11 g
  • Fiber
    4 g
  • Protein
    2 g
  • Saturated Fat
    3 g
  • Sodium
    45 mg
  • Sugar
    6 g
  • Fat
    22 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a small bowl, whisk together the Dijon mustard, extra-virgin olive oil, balsamic vinegar, and ground black pepper until emulsified. (Estimated time: 2 minutes)

Image Step 02
02 Step

Recipe View Arrange the avocado slices and tomato wedges alternately on a large serving plate or individual plates, resembling the spokes of a wheel. (Estimated time: 5 minutes)

Image Step 03
03 Step

Recipe View Drizzle the vinaigrette lightly over the salad. (Estimated time: 1 minute)

Image Step 04
04 Step

Recipe View Serve immediately to prevent the avocado from browning. (Estimated time: 0 minutes)

For a richer flavor, try using a flavored balsamic vinegar, such as fig or raspberry.
If you don't have balsamic vinegar, red wine vinegar or lemon juice can be used as a substitute.
A sprinkle of sea salt flakes will enhance the flavors of the salad.
Add some fresh basil leaves for an aromatic touch.

Oda Armstrong

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 106 Ratings)
Total Reviews: (4)
  • Pablo Corwin

    I added a sprinkle of feta cheese for extra flavor, and it was a hit!

  • Alex West

    The balsamic vinaigrette is the perfect complement to the avocado and tomatoes.

  • Lillian Kertzmann

    This salad was incredibly easy to make and tasted amazing!

  • Cecelia Lehner

    So simple, yet so elegant. Perfect for a dinner party!

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