Tomato, Basil, and Feta Salad
A vibrant Mediterranean symphony in a bowl! This Tomato, Basil, and Feta Salad is a celebration of fresh, summery flavors. Juicy tomatoes mingle with cool cucumber, fragrant basil, and salty feta, all kissed with a tangy balsamic vinaigrette. A delightful side dish or light lunch.
Nutrition
-
Carbohydrate
7 g
-
Cholesterol
6 mg
-
Fiber
2 g
-
Protein
2 g
-
Saturated Fat
3 g
-
Sodium
89 mg
-
Sugar
5 g
-
Fat
12 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
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In a large bowl, gently combine the diced tomatoes, chopped cucumber, and green onions. (5 minutes)
02 Step
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Add the fresh basil ribbons and crumbled feta cheese to the bowl. (2 minutes)
03 Step
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Drizzle with extra virgin olive oil and balsamic vinegar. (1 minute)
04 Step
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Season generously with sea salt and freshly ground black pepper. (1 minute)
05 Step
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Gently toss all ingredients together until well combined, being careful not to crush the tomatoes. (2 minutes)
06 Step
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Allow the salad to rest for at least 15 minutes before serving to allow the flavors to meld. This step is crucial for the best taste! (15 minutes)
For an extra layer of flavor, try grilling the tomatoes and cucumbers lightly before dicing. This adds a smoky char that complements the other ingredients beautifully.
If you don't have balsamic vinegar, red wine vinegar or lemon juice can be used as a substitute.
Consider adding a pinch of red pepper flakes for a touch of heat.
Serve immediately or chill for later. Best consumed within 24 hours for optimal freshness.
RECIPE REVIEWS
Avarage Rating:
4.6/ 5 ( 323 Ratings)
Total Reviews: (10)
Litzy Cormier
Apr 18, 2025The instructions are very clear and easy to follow.
Gregg Krajcik
Dec 28, 2024Simple, quick, and delicious! Perfect for a summer lunch.
Neoma Dooley
Sep 23, 2024The balsamic vinegar really makes the flavors pop.
Elmira Harber
Sep 7, 2024The basil adds such a wonderful aroma and taste.
Elsie Muller
Aug 18, 2024I used cherry tomatoes instead of Roma and it was still great.
Gerda Rath
Jan 6, 2024My family loved this salad! I will definitely be making it again.
Chauncey Wyman
Jul 29, 2023This recipe is a keeper!
Maxie Reilly
Jan 19, 2023This salad is so refreshing and easy to make!
Neil Bailey
Nov 7, 2022I added a sprinkle of oregano and it was delicious.
Lexi Dietrich
Oct 20, 2022Next time I'll try adding some Kalamata olives for a salty kick.