Three Corn Casserole
Indulge in the symphony of sweet corn flavors with this delightful casserole. A harmonious blend of creamed corn, tender kernels, and subtly sweet cornbread creates a comforting side dish that is equally enjoyable warm or chilled. Prepare to be transported to fields of sunshine with every spoonful.
Nutrition
-
Carbohydrate
42 g
-
Cholesterol
44 mg
-
Fiber
2 g
-
Protein
6 g
-
Saturated Fat
12 g
-
Sodium
824 mg
-
Sugar
7 g
-
Fat
21 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
5 mins
Preheat your oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View
3 mins
In a large mixing bowl, combine the sour cream and softened butter until smooth and creamy. (3 minutes)
03 Step
Recipe View
5 mins
Gently fold in the creamed corn, drained whole kernel corn, and cornbread mix until just combined. Be careful not to overmix to maintain a tender texture. (5 minutes)
04 Step
Recipe View
2 mins
Pour the mixture into a greased casserole dish or a 9-inch baking dish, spreading evenly. (2 minutes)
05 Step
Recipe View
40 mins
Bake in the preheated oven for 40 minutes, or until the casserole is set and lightly golden brown on top. A toothpick inserted into the center should come out clean. (40 minutes)
06 Step
Recipe View
10 mins
Let cool slightly before serving. (10 minutes)
For an extra layer of flavor, consider adding a sprinkle of shredded cheddar cheese on top during the last 10 minutes of baking.
Feel free to customize the casserole with your favorite herbs and spices, such as chopped chives or a pinch of smoked paprika.
This casserole can be prepared ahead of time and refrigerated until ready to bake. Add an extra 10-15 minutes to the baking time if baking from cold.
RECIPE REVIEWS
Avarage Rating:
4.7/ 5 ( 706 Ratings)
Total Reviews: (7)
Cleve Wintheiserkohler
Feb 22, 2025This recipe is a lifesaver when I need a quick and easy side dish.
Mason Oconner
Oct 30, 2024I used melted butter instead of softened, and it worked perfectly.
Mae Oreilly
Apr 9, 2024Absolutely delicious! I added a pinch of sugar for extra sweetness.
Hanna Gleason
Aug 13, 2023Next time I'll try adding some shredded cheese for extra flavor.
Lyric Gerlachcole
Sep 7, 2022I love that you can serve this hot or cold. Great for potlucks!
Ursula Lockman
Aug 9, 2022A family favorite! So easy to make and always a hit.
Alberto Wintheiser
Jul 24, 2022Can this be made ahead of time? Yes, it can be assembled ahead of time and refrigerated, then baked when needed. Add about 10 minutes to the baking time if baking from cold.