Spinach Strawberry Agua Fresca

Spinach Strawberry Agua Fresca
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    8 People
  • VIEWS
    12

Quench your thirst with this vibrant and revitalizing agua fresca, a delightful fusion of sweet strawberries and nutrient-rich spinach. This Mexican-inspired beverage offers a refreshing and healthy twist on a classic favorite.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    8 g
  • Fiber
    1 g
  • Protein
    1 g
  • Sodium
    12 mg
  • Sugar
    6 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

In a high-powered blender, combine 2 cups of chilled water, the hulled strawberries, spinach leaves, and sugar. (2 minutes)

02

Step

Blend on high speed until the mixture is completely smooth and no spinach pieces remain. (3 minutes)

03

Step

Pour the blended mixture through a fine-mesh sieve or cheesecloth-lined strainer into a pitcher to remove any seeds or pulp. (5 minutes)

04

Step

Stir in the remaining 4 cups of chilled water to achieve desired consistency and flavor. (1 minute)

05

Step

Taste and adjust sweetness as needed, adding more sugar or a touch of honey if desired. (1 minute)

06

Step

Chill for at least 30 minutes to allow flavors to meld. (30 minutes)

07

Step

Serve over ice and garnish with fresh strawberry slices or a sprig of mint, if desired. (2 minutes)

For a tangier flavor, add a squeeze of fresh lime or lemon juice.
If you prefer a completely smooth texture, you can use a nut milk bag for straining.
Adjust the amount of sugar depending on the sweetness of your strawberries.
This agua fresca is best enjoyed within 24 hours for optimal freshness and flavor.

Adeline Lubowitzframi

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.8/ 5 ( 4 Ratings)
Total Reviews: (8)
  • Ransom Cole

    I was skeptical about the spinach, but this was surprisingly delicious! My kids loved it too.

  • Bernard Schmidt

    I think it's great but needs more strawberry for my taste, I will increase it to double.

  • Howard Gleason

    I used honey instead of sugar and it was perfect. A great way to sneak in some extra greens!

  • Willow Stiedemann

    Blended so well, and quickly, love this formula.

  • Stefanie Green

    So refreshing on a hot day! I doubled the recipe for a party and it was a hit.

  • Karine Brakus

    I added a squeeze of lime and it really brightened up the flavors. Will definitely make this again!

  • Brycen Lowe

    This is my go-to recipe when I have too much spinach and strawberries, thanks for sharing.

  • Rashad Gutkowski

    Next time I'll try adding some mint. Thanks for the great recipe!

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