For an extra crispy coating, consider double-dipping the chicken in the buttermilk and breadcrumb mixtures. Adjust the amount of cayenne pepper to suit your spice preference. Serve with a side of cool sour cream or guacamole to balance the heat.
Spicy Baked Picnic Chicken
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PREP TIME15 mins
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COOK TIME30 mins
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TOTAL TIME45 mins
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SERVING4 People
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VIEWS25
Embark on a flavor adventure with this succulent baked chicken, infused with a vibrant and spicy kick. A delightful dish that will awaken your senses and leave you craving more!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate36 g
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Cholesterol87 mg
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Fiber2 g
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Protein39 g
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Saturated Fat5 g
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Sodium1564 mg
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Sugar6 g
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Fat11 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat the oven to 375 degrees F (190 degrees C). Spray a broiler pan with cooking spray. (5 minutes)
02
StepWhisk buttermilk, 1 teaspoon taco seasoning, and cayenne pepper together in a bowl. (2 minutes)
03
StepMix remaining taco seasoning, bread crumbs, Parmesan cheese, flour, onion powder, salt, and black pepper together in a separate bowl. (3 minutes)
04
StepDip chicken in buttermilk mixture; coat with bread crumbs mixture. Place coated chicken in broiler pan. (5 minutes)
05
StepBake in the preheated oven until chicken is no longer pink in the center and coating is crispy, 30 to 35 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). (35 minutes)
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Please Rate
Dillon Erdman
Jun 28, 2025Michael: I added a bit of garlic powder to the bread crumb mixture, and it turned out fantastic.
Eldred Blick
Jun 17, 2025Ashley: I used gluten-free bread crumbs, and it worked great for my dietary restrictions.
Terrence Glover
Apr 28, 2025Sarah: This recipe is a winner! My kids loved it, and they're usually picky eaters.
Talon Keebler
Apr 9, 2025David: Easy to follow recipe, and the spice level was perfect. Thanks for sharing!
Elvis Bailey
Mar 27, 2025Jessica: The chicken was so moist and flavorful. I'll definitely be making this again!