For extra flavor, consider adding a pinch of red pepper flakes or a dash of your favorite hot sauce. Feel free to substitute different types of sausage or peppers to customize the dish to your liking. Serve with a dollop of sour cream or a sprinkle of fresh parsley for added freshness. To prevent sticking, ensure the skillet is well-seasoned or use a non-stick skillet.
S.O.P.P.
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PREP TIME20 mins
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COOK TIME15 mins
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TOTAL TIME35 mins
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SERVING5 People
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VIEWS1.1K
Savor the rustic charm of S.O.P.P., a hearty and flavorful skillet dish where smoky sausage meets sweet onions, tender potatoes, and vibrant bell peppers in a symphony of simple comfort. A perfect weeknight meal that's both satisfying and quick to prepare.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate53 g
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Cholesterol124 mg
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Fiber7 g
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Protein46 g
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Saturated Fat21 g
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Sodium2742 mg
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Sugar8 g
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Fat63 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 mins Heat the vegetable oil in a large, heavy-bottomed skillet over medium heat. (1 minute)
02 Step
Recipe View 11 mins Add the cubed potatoes to the skillet, spread in a single layer, cover, and simmer, turning occasionally to ensure even browning, until the potatoes are almost tender and lightly browned. (10-12 minutes)
03 Step
Recipe View 6 mins Stir in the sliced sausage, onions, and bell peppers. Cover the skillet again and cook for an additional 5-7 minutes, or until the onions are softened and translucent and the peppers are tender-crisp.
04 Step
Recipe View 0 mins Remove from heat and serve immediately.
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Eliseo Cassin
Mar 31, 2025I used sweet Italian sausage and it was delicious!
Ignacio Mohr
Oct 26, 2024This recipe is a lifesaver! So easy to make after a long day.
Twila Murazik
Apr 14, 2023The potatoes turned out perfectly browned and the sausage was so flavorful.
Oceane Wintheiser
Feb 27, 2023My family loves this! I sometimes add mushrooms for extra veggies.