Slow Cooker Coconut Curry Chicken

Slow Cooker Coconut Curry Chicken
  • PREP TIME
    20 mins
  • COOK TIME
    5 hrs
  • TOTAL TIME
    5 hrs 20 mins
  • SERVING
    6 People
  • VIEWS
    284

Transport your taste buds to a tropical paradise with this Slow Cooker Coconut Curry Chicken. Tender chicken and hearty vegetables simmer in a creamy, fragrant coconut curry sauce, creating a vibrant and satisfying meal that's effortlessly delicious.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    23 g
  • Cholesterol
    79 mg
  • Fiber
    5 g
  • Protein
    33 g
  • Saturated Fat
    14 g
  • Sodium
    338 mg
  • Sugar
    4 g
  • Fat
    18 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Combine chicken, potatoes, onion, garlic, coconut milk, chicken broth, curry powder, salt, and black pepper in a slow cooker. (5 minutes)

Image Step 02
02 Step

Recipe View Cook on Low for 4 hours. (240 minutes)

Image Step 03
03 Step

Recipe View Add the chopped red bell pepper and continue to cook for 45 minutes, until the pepper is tender-crisp. (45 minutes)

Image Step 04
04 Step

Recipe View In a small bowl, whisk the cornstarch with 2 tablespoons of cold water to form a slurry. Stir the slurry into the slow cooker. (2 minutes)

Image Step 05
05 Step

Recipe View Cook until the sauce has thickened, about 15 minutes more. (15 minutes)

Image Step 06
06 Step

Recipe View Sprinkle with raisins and flaked coconut (if using) before serving. Serve hot with rice or naan bread.

For a richer flavor, lightly brown the chicken cubes in a skillet before adding them to the slow cooker.
Adjust the amount of curry powder to your preferred level of spice.
Feel free to add other vegetables, such as peas, green beans, or spinach, during the last 30 minutes of cooking.
Serve with a side of white rice or brown rice.

Natasha Friesen

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.7/ 5 ( 94 Ratings)
Total Reviews: (3)
  • Macy Marks

    I added some green beans and it was even better!

  • Maggie Spencer

    Next time I will try it with shrimp instead of chicken!

  • Ole Lubowitz

    This recipe is so easy and the flavor is incredible! My family loves it!

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