For an even richer flavor, sear the goose pieces in a pan before placing them in the slow cooker. This adds a beautiful caramelization and depth to the dish. If you prefer a thicker gravy, whisk 2 tablespoons of cornstarch with 1/4 cup of cold water and stir it into the slow cooker during the last hour of cooking. Feel free to experiment with different herbs and vegetables to customize the flavor profile to your liking. Parsnips, turnips, or even a splash of dry sherry can add delightful nuances.
Slow Cooked Goose
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PREP TIME20 mins
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COOK TIME6 hrs
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TOTAL TIME6 hrs 20 mins
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SERVING6 People
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VIEWS36
Indulge in the exquisite flavors of slow-cooked goose, a culinary masterpiece that effortlessly combines succulent, tender meat with a rich, savory gravy. Infused with aromatic herbs and garden vegetables, this dish transforms into a heartwarming feast, perfect for holiday gatherings or a comforting family dinner. The decadent gravy, brimming with umami, pairs beautifully with creamy mashed potatoes, promising an unforgettable dining experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate17 g
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Cholesterol500 mg
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Fiber4 g
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Protein152 g
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Saturated Fat25 g
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Sodium1367 mg
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Sugar6 g
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Fat72 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 20 mins In a large bowl, harmonize the essence of nature by combining chopped celery, carrots, cream of celery soup, cream of chicken soup, cream of mushroom soup, mushrooms, fresh sage leaves, rosemary, and thyme. Gently mix until a symphony of aromas fills the air. (Prep time: 20 minutes)
02 Step
Recipe View 5 mins Place the goose pieces artfully in a slow cooker, creating a canvas for culinary magic. Pour the vibrant vegetable-soup mixture over the goose, ensuring each piece is lovingly embraced by the savory concoction. (Prep time: 5 minutes)
03 Step
Recipe View 7 hrs Embark on a culinary journey as you slow cook the goose on High until the meat achieves a sublime tenderness, typically ranging from 6 to 8 hours. Allow the flavors to meld and deepen, creating a dish that embodies patience and culinary artistry.
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Jorge Brekke
Apr 11, 2025The gravy is out of this world! My family raved about it. I will definitely be making this again for the holidays.
Kelsi Oconner
Feb 21, 2025This recipe was a lifesaver! I was intimidated to cook goose, but this made it so easy and delicious.
Art Koelpindenesik
Jan 10, 2025I added some chopped apples to the slow cooker for a touch of sweetness. It was a fantastic addition!