For an extra layer of flavor, consider adding a pinch of garlic powder or onion powder to the hash brown mixture. Feel free to experiment with different types of cheese, such as Monterey Jack, Colby, or a blend of cheeses. If you prefer a less rich dish, you can substitute plain Greek yogurt for some or all of the sour cream. To add some color and nutrition, consider adding diced bell peppers or cooked bacon to the hash brown mixture. For a vegetarian option, use cream of mushroom soup instead of cream of chicken soup. Make Ahead Tip: You can assemble the casserole ahead of time and store it in the refrigerator for up to 24 hours. Add the cornflake topping just before baking. Freezer Friendly: This casserole freezes well. Allow it to cool completely before wrapping it tightly in plastic wrap and foil. Thaw overnight in the refrigerator before baking.
Simply Potatoes Cheesy Hash Browns
-
PREP TIME15 mins
-
COOK TIME45 mins
-
TOTAL TIME1 hrs
-
SERVING8 People
-
VIEWS571
Elevate your side dish game with these incredibly comforting and flavorful Cheesy Hash Browns. Tender shredded potatoes are enveloped in a creamy, cheesy sauce, then topped with a buttery, crunchy cornflake crust. This dish is guaranteed to be a crowd-pleaser!
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate24 g
-
Cholesterol65 mg
-
Fiber2 g
-
Protein9 g
-
Saturated Fat15 g
-
Sodium589 mg
-
Sugar1 g
-
Fat24 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View 5 mins Preheat & Prep: Preheat oven to 350 degrees F (175 degrees C). Generously coat a 2-quart glass baking dish with nonstick cooking spray. (5 minutes)
02 Step
Recipe View 1 mins Combine Base Ingredients: In a large bowl, combine the shredded hash browns, condensed cream of chicken soup, shredded cheddar cheese, sour cream, chopped onion, and melted butter. Mix well until all ingredients are evenly distributed. (10 minutes)
03 Step
Recipe View 10 mins Transfer to Baking Dish: Spread the cheesy hash brown mixture evenly into the prepared baking dish. (2 minutes)
04 Step
Recipe View 2 mins Prepare Cornflake Topping: In a separate small bowl, stir together the coarsely crushed corn flakes and the remaining melted butter until the corn flakes are well coated. (3 minutes)
05 Step
Recipe View 3 mins Top and Bake: Sprinkle the buttered cornflake mixture evenly over the hash brown mixture in the baking dish. (2 minutes)
06 Step
Recipe View 1 mins Bake to Perfection: Bake in the preheated oven for approximately 45 minutes, or until the casserole is tender and the topping is golden brown and crispy. (45 minutes)
07 Step
Recipe View 45 mins Cool and Serve: Let the casserole cool slightly before serving. This allows the flavors to meld together and the topping to set. (10 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Edmund Gutmann
Mar 2, 2025Can you freeze this? Yes, you can freeze it before baking. Thaw completely before baking as directed, and you might need to add a few minutes to the baking time.
Gregg Becker
Jan 23, 2025Made this for Thanksgiving and everyone raved about it. Will definitely make again!
Russell Gleason
Jan 10, 2025This recipe is so easy to follow and always a hit at potlucks!
Jaida Champlin
Oct 15, 2024I substituted the corn flakes with crushed Ritz crackers and it was delicious!
Candelario Keebler
Mar 28, 2024My family loves this! I add a little garlic powder to the hash brown mixture.
Forrest Bergnaum
Dec 3, 2022Simple and delicious! This is my go-to cheesy hash brown recipe.